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Hotler

(11,394 posts)
Tue Sep 8, 2020, 12:00 PM Sep 2020

Have you spent big bucks for a cast iron dutch oven?

7qt - 7.25 qt, Le Creuset and Staub can be found on sale for about $400.00. I learned a lesson long ago not to put money into cheap tools. I've been looking at garage sales for a good used one. Most used ones are chipped up.

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Have you spent big bucks for a cast iron dutch oven? (Original Post) Hotler Sep 2020 OP
Check out other stores Bev54 Sep 2020 #1
I have and still use the one my Grandma left me. redstatebluegirl Sep 2020 #2
$400 is WAY overpriced packman Sep 2020 #3
Cast iron skillets..small, medium, large..on my stove (gas) all the time.. asiliveandbreathe Sep 2020 #4
I have a King Kooker dutch oven The Polack MSgt Sep 2020 #5
I do not like cooking with iron CountAllVotes Sep 2020 #6
When Mr. Dixie and I joined households over 20 years ago dixiegrrrrl Sep 2020 #20
There is a good market for these on ebay CountAllVotes Sep 2020 #21
I just ordered a sandblaster just safeinOhio Sep 2020 #7
I don't recall who ended up getting my mother's dutch oven. Buckeye_Democrat Sep 2020 #8
I have a Le Creuset Dutch oven that's almost 50 years old. Golden Raisin Sep 2020 #9
I paid less than $40 for my Lodge 12" Dutch oven over 30 years ago. Arkansas Granny Sep 2020 #10
I also bought a Lodge about 15 years ago for $40. KatyaR Sep 2020 #13
Got a 5.5 qt Le Creuset at Marshall's for about $70. LuvLoogie Sep 2020 #11
I get a enameled dutch oven at the discount stores. they last me 5 or so years before they chip up mitch96 Sep 2020 #12
I have 2 large Dutch ovens, and I think they are well worth the money. Pisces Sep 2020 #14
This vid was good about pots and pans from a pro cook dreamland Sep 2020 #15
I have a Le Creuset and a generic cheap enameled cast iron dutch oven Major Nikon Sep 2020 #16
Yes, I have, I have two sizes, in flame, of course Warpy Sep 2020 #17
I purchased a Lodge set and never looked back eleny Sep 2020 #18
I bought a Le Creuset cookware set 50 years ago GentryDixon Sep 2020 #19
I have one I am not using. PoindexterOglethorpe Sep 2020 #22
$176 on amazon brokephibroke Sep 2020 #23
The best dollar I ever spent Retrograde Sep 2020 #24

Bev54

(10,039 posts)
1. Check out other stores
Tue Sep 8, 2020, 12:07 PM
Sep 2020

It tends to be name brands that sell for that amount, I have bought myself 2 separate ones, different sizes on sale for $60. and also purchased as gifts. I have been using mine for years and it is excellent.

redstatebluegirl

(12,265 posts)
2. I have and still use the one my Grandma left me.
Tue Sep 8, 2020, 12:08 PM
Sep 2020

I use it weekly! I would think it would be worth the money to get a good one if I didn't have this one.

asiliveandbreathe

(8,203 posts)
4. Cast iron skillets..small, medium, large..on my stove (gas) all the time..
Tue Sep 8, 2020, 12:12 PM
Sep 2020

I thought I would look around for cast iron dutch oven and found a company in business for over 100 years...

https://www.lodgecastiron.com/shop?Material=Seasoned%20Cast%20Iron&Type=Dutch%20Ovens

You have a choice of many cast iron products..you are right..afa cooking tools go, you only get what you pay for...I still have my moms pressure cooker..I never use the cover..I saw it explode once, ..oh, and a knife I keep wrapping with electric tape..I have never had to sharpen..great workmanship (and materials used) back in the day...

Bon appétit ...

The Polack MSgt

(13,182 posts)
5. I have a King Kooker dutch oven
Tue Sep 8, 2020, 12:17 PM
Sep 2020

and it works well in a campfire or a kitchen - Mine's a 12 qt model and they run ~$ 75-85

They have a spring steel handle/carrier that pops off if you need to work in a stove.

Lodge is cheaper, but the finish is rougher and the Lodge dutch oven seems too heavy for its size to me.

A quick google search showed that they are at Walmrt dot com Amazon and Home Depot dot com

https://www.homedepot.com/p/King-Kooker-Pre-seasoned-12-Qt-Cast-Iron-Dutch-Oven-CI12S/205105901


CountAllVotes

(20,866 posts)
6. I do not like cooking with iron
Tue Sep 8, 2020, 12:23 PM
Sep 2020

Iron is too heavy for me.

I am still using my old Revere Ware dutch oven for cooking soups, etc.

I can lift it full. I cannot lift an iron dutch oven.

dixiegrrrrl

(60,010 posts)
20. When Mr. Dixie and I joined households over 20 years ago
Wed Sep 9, 2020, 12:27 PM
Sep 2020


We each had Revere Ware cooking pots and hand me down cast iron skillets and dutch ovens, from our respective grandparents.

Use them both, all the time.

I'm trying to figure out who would want them when we are gone. The kids won't.

CountAllVotes

(20,866 posts)
21. There is a good market for these on ebay
Wed Sep 9, 2020, 03:07 PM
Sep 2020

I just bought a 35 year+ old copper bottom skilled (7" ) on there a couple of weeks ago. It looks like it was rarely used.

I buy all of the used Revere Ware I need on ebay.

I like it better than anything out there for cooking!

I buy the Made in the USA stuff only though!

The Korean made stuff is not very good.



safeinOhio

(32,641 posts)
7. I just ordered a sandblaster just
Tue Sep 8, 2020, 12:24 PM
Sep 2020

For restoring Vintage CI cook ware. If not chipped, they are easy to restore. Some of the good brands were not marked, but easy to id.

Buckeye_Democrat

(14,852 posts)
8. I don't recall who ended up getting my mother's dutch oven.
Tue Sep 8, 2020, 12:29 PM
Sep 2020

I took her cast-iron skillet and KitchenAid* mixer after she passed away.

Wow, that price seems outrageous.

* Mistakenly wrote Kenmore earlier. It's one of the old Hobart mixers made in Ohio.

Golden Raisin

(4,605 posts)
9. I have a Le Creuset Dutch oven that's almost 50 years old.
Tue Sep 8, 2020, 12:36 PM
Sep 2020

It is my favorite thing in my kitchen and is still in great shape, which is more than I can say for me. Worth every bit of the initial expense. Bought one a few years ago as a gift for my niece when she renovated her kitchen.

Arkansas Granny

(31,507 posts)
10. I paid less than $40 for my Lodge 12" Dutch oven over 30 years ago.
Tue Sep 8, 2020, 12:49 PM
Sep 2020

It's been used over many a campfire and has never disappointed. I have other Lodge cast iron cookware and have never had a problem with it. After proper seasoning and cleaning, my daughter calls It "Mom's Teflon. It is all plain cast iron, no enamel.

La Creuset is beautiful and we'll made, but spending that much on cookware is out of my budget.

LuvLoogie

(6,913 posts)
11. Got a 5.5 qt Le Creuset at Marshall's for about $70.
Tue Sep 8, 2020, 01:21 PM
Sep 2020

I didn't notice any flaws. Maybe it was the smaller size and the color, a warm, muted yellow.

Love it. I would get an all iron, made in the USA, Lodge, if I didn't run across that deal. My Mom had a 7 qt. Le C. My sister has it now.

mitch96

(13,870 posts)
12. I get a enameled dutch oven at the discount stores. they last me 5 or so years before they chip up
Tue Sep 8, 2020, 01:24 PM
Sep 2020

Then I get another. Sometimes I find'em at garage sales.. I'm tough on cookware. Doesn't pay for me to get good stuff... YMMV.
m

dreamland

(964 posts)
15. This vid was good about pots and pans from a pro cook
Tue Sep 8, 2020, 01:58 PM
Sep 2020


I didn't have any interest but somehow I ended up watching this to the very end. He's got some good tidbits on seasoned cast iron pan.

Major Nikon

(36,818 posts)
16. I have a Le Creuset and a generic cheap enameled cast iron dutch oven
Tue Sep 8, 2020, 05:08 PM
Sep 2020

The Le Creuset is certainly nice, but I can't say it does anything better than the cheaper one. If I had it to do all over again I wouldn't have bought the Le Creuset, but at the time cheaper ones just didn't exist. If anything I like the cheaper one better as if I ever chip it I'm not out much, so I certainly worry about it less.

Warpy

(111,141 posts)
17. Yes, I have, I have two sizes, in flame, of course
Tue Sep 8, 2020, 06:04 PM
Sep 2020

I've used them a lot, the large ones for soups and stews and roasting whole chickens, the small one for no knead bread since it makes a higher loaf than the big one did. I use them a lot in winter, not so much in summer.

I had a regualr cast iron Dutch oven many years ago but could never get it seasoned enough that it didn't impart a rusty flavor to food. I suppose if I'd used it as a deep fryer, it would have been better.

ETA: Cheap enameled cast iron will certainly do the job now, but they weren't as good 30 years ago when I saved up for Le Creuset. LC has been found in the rubble after hurricanes, tornadoes, and house fires perfectly intact and like new once the crud has been hosed off. The only thing that hurts it is rough handling that chips the enamel.

eleny

(46,166 posts)
18. I purchased a Lodge set and never looked back
Tue Sep 8, 2020, 06:19 PM
Sep 2020

I also have cast iron fry pans that were my mother's. Smooth as silk. And I have an older Le Creuset dutch oven. It's getting slightly pitted but I use it. I tried it for an artisan bread and liked the results.

But then I read a master bread baking web site where the guy uses a Lodge dutch oven with a cover that doubles as a skillet. Since the price was great I went for it and achieved the same bread results.

Important question - What will be using it for?

We use our cast iron for everything. Scrambling eggs, frying bacon and the large dutch oven part of the combo for stews and such. I want to get a glass cover if I can't find one around the house to fit it.

This is the pre seasoned set I purchased. It's very heavy with a pebbled texture.
https://www.lodgecastiron.com/product/cast-iron-combo-cooker?sku=LCC3

GentryDixon

(2,947 posts)
19. I bought a Le Creuset cookware set 50 years ago
Wed Sep 9, 2020, 12:05 PM
Sep 2020

at the base PX. I'm still using the Dutch oven. It's so heavy, I'm always afraid of dropping it on my tile floor. 😬

Retrograde

(10,129 posts)
24. The best dollar I ever spent
Thu Sep 10, 2020, 03:35 AM
Sep 2020

Many, many years ago I bought a slightly rusty Lodge cast-iron Dutch oven at a flea market. I gave it a light sanding with steel wool to remove the rust, than re-seasoned it. It's served me now for about four decades - and it came with a trivet and a lid that also fit my late MiL's cast iron skillet. And all for $1!

I have a smaller, maybe 2 qt- Le Creuset that I bought at an outlet store. The sales clerk said that if I bought 3 items - no matter how cheap - they'd take an additional 25% off the entire order. The he asked, are you old? Because today is Seniors' Tuesday and you get an additional 10% off. The total for all the items ended up being about a third of the retail price!

Now I fear I've used up all my Dutch oven karma...

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