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Response to Wicked Blue (Original post)

Wed Feb 3, 2021, 03:39 PM

2. I am a line cook and this does not surprise me

I had to email my regional manager and get OSHA into my restaurant before the managers would enforce the covid policy. Does not even pay the bills i make over $15 an hour. Labor these days gets eaten by the front of the house so no hours for cooks they run as little as possible and when you protect yourself like i did they put you on the shit list and cut your hours does not matter if you make $20 an hour when you are not given any.

All we get is more work, more suffering, more death for less and less.

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Replies to this discussion thread
Arrow 2 replies Author Time Post
Wicked Blue Feb 2021 OP
Johnny2X2X Feb 2021 #1
LineNew Reply I am a line cook and this does not surprise me
Anza404 Feb 2021 #2
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