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In reply to the discussion: So apparently there's a wrong way to eat at a Chinese buffet and it offended my friend [View all]DebJ
(7,699 posts)33. Thanks but no one should use Nu-salt without a doctor's okay.
He did and the KCl caused additional kidney damage. It's not just salt, it is also the balance
of potassium/magnesium/sodium etc that is impacted and it can be dangerous, especially if
one is on a drug like Lisinopril for high blood pressure, which can cause retention of potassium.
My husband's taste buds have completely reverted to 'normal'. Problem with salt is that the more
you use, the more you want for the kick. Within two weeks of his low salt diet, it took very little
salt for him to get the kick.
Meanwhile, now, because he has already wrecked his kidneys (only 32% function left), tomato sauce
is a no-no because it is extremely high in potassium.
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So apparently there's a wrong way to eat at a Chinese buffet and it offended my friend [View all]
Arcanetrance
Jan 2014
OP
I'm a low-fat vegan. Rice and green beans are a couple of my mainstays.
Systematic Chaos
Jan 2014
#1
My last buffet trip was last summer, about a month before my nasty leg issues.
Systematic Chaos
Jan 2014
#3
He's at 420 and having blood pressure issues but thinks doctors are full of crap
Arcanetrance
Jan 2014
#4
Well then, you can also refer him to me and I can tell him what he's in for in 10 years.
Systematic Chaos
Jan 2014
#5
When I use salt I tend to use kosher salt it does the trick and I don't add
Arcanetrance
Jan 2014
#38
Buffet etiquette - not only are you supposed to each as much as you can - you're supposed to...
lame54
Jan 2014
#34
I won't ever judge anyone on what they like to eat or weight it seems childish
Arcanetrance
Jan 2014
#36
I try to pace my eating not to finish well before other people, so I don't have to
goldent
Jan 2014
#42