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Fri May 14, 2021, 07:58 PM

It was my daughter's birthday today [View all]

I made a lower carb blueberry pecan danish for her. I found a recipe last winter for a really surprisingly delicious low carb pastry. I made a nut-filled danish the first time, and then left the stevia out and made pizza dough the 2nd try. Today, I cooked frozen blueberries, chopped pecans and a little honey into filling.

I don't like the taste of baked stevia and my daughter isn't watching carbs like I am, so I used Morena sugar in the dough. It was a little soft to braid, but it didn't look horrible and she said it tasted really good.

Here is a link to the original recipe. The first time I tried it, I thought it had a lot of possibilities, and so far, my experiments have been successful. https://simplysohealthy.com/low-carb-baklava-braid/





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Reply It was my daughter's birthday today [View all]
Marthe48 May 2021 OP
soothsayer May 2021 #1
Diamond_Dog May 2021 #2
hermetic May 2021 #3
Marthe48 May 2021 #4