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Cooking & Baking

Cairycat

(1,704 posts)

7. Would watermelon radishes work in the school garden?

Reply to NJCher (Original post)

Wed May 26, 2021, 09:13 PM

May 2021

They taste just like regular radishes but are so visually interesting. I got some last Saturday at the Farmers Market, but I think the grower grew them in the greenhouse.

We had chicken thighs with a garlic-lemon sauce over spaghetti, and a side of green beans. My son used bone-in, skin-on thighs instead of the boneless skinless called for in the recipe. They were pretty good, but thighs are not my favorite.

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