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mac2766

(658 posts)
4. I'm a pasta-holic...
Sat May 29, 2021, 05:29 PM
May 2021

And I love bolognese, so you out-ordered me.

Tonight is pizza night here at the mac residence. The dough is rising as we speak. The toppings will be onion, bell pepper, mushroom (heavy), italian sausage, pepperoni, and mozzarella. I believe we have plenty of basil on the plants outside, so I should be able to add some after it comes out of the oven.

Nothing like homemade pizza - except for a pizza made at a restaurant where pizza is made correctly. Few exist in my town. Save the Tuscan Oven in Pensacola, FL where they bake pizza in a wood fired oven. They rock! Tuscan Oven is an hour away from me, and there is always a long wait for a table so it's homemade pizza this evening. 2nd best.

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Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Sat., ...»Reply #4