Thanks............ (Reply #2) - Democratic Underground

Tue Jul 31, 2012, 01:02 AM

mrmpa (4,033 posts)

for the link and info.

Always highlight: 10 newest replies | Replies posted after I mark a forum

Replies to this discussion thread

8 replies	Author	Time	Post
question about canning [View all]	mrmpa	Jul 2012	OP
Apparently it can be done	Warpy	Jul 2012	#1
Thanks............	mrmpa	Jul 2012	#2
Ascorbic acid keeps the fruit from browning	Major Nikon	Jul 2012	#3
Not trying to be mean here,	kurtzapril4	Aug 2012	#4
It's a 6 lb. can of tomatoes............	mrmpa	Aug 2012	#5
A-ha! I had the same question, and an answer you may...	TreasonousBastard	Aug 2012	#6
Thanks, thought about that purchase too, but..........	mrmpa	Aug 2012	#7
I've done some canning	freethought	Aug 2012	#8

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