Welcome to DU!
The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards.
Join the community:
Create a free account
Support DU (and get rid of ads!):
Become a Star Member
Latest Breaking News
General Discussion
The DU Lounge
All Forums
Issue Forums
Culture Forums
Alliance Forums
Region Forums
Support Forums
Help & Search
100% vegetarian dark gravy: [View all]
Last edited Wed Apr 1, 2020, 09:03 PM - Edit history (1)
Rookie novice here, but dang this was good.
We had stir fry tonight, spouse does the veggies, I stir fry my own seitan as she doesn’t like it. When I finish, there is always the oily brown bits stuck to the pan that I will never again scrub and wash out.
A little flour and heat just like making regular gravy and 100% vegetarian brown gravy. It was delicious.
On edit: And water! I added a little water when deglazing.
4 replies
= new reply since forum marked as read
= new reply since forum marked as read
