Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Alliepoo

(2,208 posts)
4. Creamed beef on toast!!
Tue May 5, 2020, 12:36 PM
May 2020

Mr Poo calls it s#!t on a shingle. 5 kids in his family growing up and it was served weekly at his house. He refuses to eat it. Stouffers used to make it and it was good. I’d buy it for myself. Haven’t seen it for a while but now I’m hungry for it!

Kimchi DBoon May 2020 #1
Yum! ihaveaquestion May 2020 #23
Scrapple Walleye May 2020 #2
No organ meats, no intestine, no chicken feet... Uggh Obvioulsy no scrapple, no haggis, no chittlins hlthe2b May 2020 #7
It puts everyone off. Walleye May 2020 #11
Nope! Just tried it once... still remember it and shudder! ihaveaquestion May 2020 #22
That is the one dish my sister and I would both agree on. The ultimate "comfort" food. hlthe2b May 2020 #3
Creamed beef on toast!! Alliepoo May 2020 #4
They still do make it, I've seen it at my local Safeway (nt) mr_lebowski May 2020 #9
I love it. Stouffers still makes it. Walleye May 2020 #10
I agree with Mr. Poo! ihaveaquestion May 2020 #19
I just made some from scratch over the weekend. Delmette2.0 May 2020 #29
Chili! luvs2sing May 2020 #5
I make vegetarian chili once a month or so. ihaveaquestion May 2020 #24
Love tuna casserole--your version is my version BusyBeingBest May 2020 #6
Oatmeal doesn't have to be boring! Saviolo May 2020 #12
Sounds goo, but I may be able to beat that... Cold winters, oatmeal with Nutella! hlthe2b May 2020 #14
That was neat! I'll show it BusyBeingBest May 2020 #15
I love the little crunch of chia. ihaveaquestion May 2020 #25
You would chase me away with that one as well ... never liked tuna unless it's sushi ... mr_lebowski May 2020 #8
Vegemite Thyla May 2020 #13
Sorry, but YUCK! ihaveaquestion May 2020 #21
I like dry cereal, especially mixed whole grain types with various dried fruits and nuts.... northoftheborder May 2020 #16
Rhubarb, as a sauce. CaliforniaPeggy May 2020 #17
Love that stuff. I made Rhubarb & peach jam last year and it was heavenly. I like it japple May 2020 #38
Spam. My kids roll their eyes, but I like the stuff. Arkansas Granny May 2020 #18
I've always liked spam too :) ihaveaquestion May 2020 #26
I like SPAM. Ate a ton of it growing up. All the other army brats I knew ate it too. We japple May 2020 #39
So did Navy brats like me...but I hate hate it. Demsrule86 May 2020 #43
I'm the one more likely to be grossed out by stuff, and my son loves all kinds of things Kali May 2020 #20
Curry is lovely! ihaveaquestion May 2020 #27
I eat steel cut oats with a side of cottage cheese almost every morning for breakfast. lkinwi May 2020 #28
Beef liver with onions and fried potatoes. Delmette2.0 May 2020 #30
I love liver and onions. Can't handle oatmeal, grits pudding or hello. blueinredohio May 2020 #32
I totally understand. Delmette2.0 May 2020 #33
My mother thought I would 'grow into' liking liver. ihaveaquestion May 2020 #34
It is one one of those foods that a person likes or doesn't. Delmette2.0 May 2020 #35
Ixnay on the iverlay. I'll have a double helping of fried potatoes with onions, though. japple May 2020 #40
Well, this is a name I don't see very often Delmette2.0 May 2020 #41
Hi right back at you! You never know who will crawl out of the woodwork japple May 2020 #45
Mincemeat Pie dem in texas May 2020 #31
Dang, I forgot about mincemeat pie. I love it and no one else in my family does. :-( japple May 2020 #37
Beets! Pickled beets, roasted beets, Harvard beets. Oh, and turnips and rutabaga japple May 2020 #36
Me too! I love most vegies. ihaveaquestion May 2020 #42
Beets soup - hot or cold versions eleny May 2020 #44
guacamole MissMillie May 2020 #46
Latest Discussions»Culture Forums»Cooking & Baking»What's your favorite food...»Reply #4