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Cooking & Baking

Kali

(55,006 posts)

4. very popular in my area, northern Mexico

Reply to Croney (Original post)

Tue Jun 16, 2020, 11:31 AM

Jun 2020

when my kids were small all the kids would carry little bottles of similar (Lucas, I think) and eat it plain (like we did to koolaid when I was a kid), now they like Tajin on everything.

In Mexico when you get chips or snacks like them at public events like a rodeo, you always get lime and hot sauce - popcorn doesn't get butter it gets lime and chile, same at fresh fruit stands.

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9 replies

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Highlight:

A puzzling Penzey's spice blend: Pico Fruta [View all] Croney Jun 2020 OP

I have that mercuryblues Jun 2020 #1

Probably their version of Tajin, a very popular Mexican seasoning for fruit. tanyev Jun 2020 #2

I was about to say the same thing. The Polack MSgt Jun 2020 #3

I think it would be great on grilled chicken! Croney Jun 2020 #6

I've tried Tajin on fruit, but it seems like overkill to me. tanyev Jun 2020 #7

The Michelada! Wawannabe Jun 2020 #8

very popular in my area, northern Mexico Kali Jun 2020 #4

Mmmmmmm Wawannabe Jun 2020 #9

I believe you live in the north... Jirel Jun 2020 #5