InternalDialogue
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Sat Mar-24-07 10:59 PM
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| Chefs! Foodies! What's the name of the dish called |
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when it's chicken breasts flattened, lightly floured and sauteed, then served in a sauce of lemon, white wine, and capers?
A friend taught me to make it a while ago, I've been preparing it for all this time, and I still don't know what to call it.
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MN ChimpH8R
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Sat Mar-24-07 11:01 PM
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InternalDialogue
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Sat Mar-24-07 11:03 PM
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I will no longer sound like an idiot by describing my meal by preparation steps rather than name.
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DU
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Sun Feb 15th 2026, 08:03 AM
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