bicentennial_baby
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Mon Apr-30-07 06:52 PM
Original message |
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We're having tacos/burritos with rice, a black bean dish w/ onions, garlic, etc, and salsa and sour cream. I slacked off on making Guac tonight...D'oh! It'll be good though :9
What are you having?
:hi:
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LeftyMom
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Mon Apr-30-07 06:53 PM
Response to Original message |
| 1. TVP sloppy joes and corn. |
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I'm not feeling really creative today.
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bicentennial_baby
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Mon Apr-30-07 06:55 PM
Response to Reply #1 |
querelle
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Mon Apr-30-07 06:57 PM
Response to Original message |
| 3. I'm So Ashamed................ |
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KFC! Yes I'm eating KFC tonight. I don't care.............I love it. So there!
Q
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bicentennial_baby
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Mon Apr-30-07 07:03 PM
Response to Reply #3 |
| 5. Mon pere adores the KFC!! |
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When Sniffa and I go home to see my family, we get KFC for mon Papa on the way :D
:hi:
ps- please pm me for the recipes you want, the stew and stuffing, etc. That will actually get me to do it, as I keep forgetting. :)
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Kali
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Mon Apr-30-07 07:03 PM
Response to Original message |
| 4. fettuccine alfredo with chicken and asparagus |
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green salad, too lazy (and fat) to do dessert.
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bicentennial_baby
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Mon Apr-30-07 07:04 PM
Response to Reply #4 |
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:bounce: Good eating!
:hi:
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Kali
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Mon Apr-30-07 07:12 PM
Response to Reply #6 |
| 12. need to do something with the asparagus - I bought it last week and sort of forgot it was in the |
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fridge. oops, oh well the alfredo should cover up the um, lack of absolute freshness. shouldn't it?
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bicentennial_baby
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Mon Apr-30-07 07:15 PM
Response to Reply #12 |
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But yes, it weathers well...Dress it up, and it's a-ok. :D
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Kali
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Mon Apr-30-07 08:05 PM
Response to Reply #14 |
| 23. there is always the extra garlic option |
derby378
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Mon Apr-30-07 07:04 PM
Response to Original message |
| 7. Either half a tuna melt or a dish of eggplant parmigania |
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It's leftovers night for me!
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bicentennial_baby
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Mon Apr-30-07 07:05 PM
Response to Reply #7 |
| 9. I vote for the Eggplant Parm |
TommyO
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Mon Apr-30-07 09:42 PM
Response to Reply #7 |
| 33. Dibs on the tuna melt! |
bigwillq
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Mon Apr-30-07 07:04 PM
Response to Original message |
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Roast pork, pasta, yams and a bit of salad
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bicentennial_baby
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Mon Apr-30-07 07:06 PM
Response to Reply #8 |
| 10. I like to mix it up like that too! |
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Go you with your offbeat combo! That's the way to go... :)
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graywarrior
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Mon Apr-30-07 07:10 PM
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bicentennial_baby
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Mon Apr-30-07 07:12 PM
Response to Reply #11 |
graywarrior
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Mon Apr-30-07 07:16 PM
Response to Reply #13 |
| 15. Vegetables...hahahahaha |
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Tofu steamed in tamari, roasted tomatoes, romaine, alfalfa sprouts, cukes, homemade toasted sesame Asian dressing, croutons.
Simple. We're staying off fat, flour and sugar. Croutons was pushing it.
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bicentennial_baby
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Mon Apr-30-07 07:22 PM
Response to Reply #15 |
| 17. Oh that sounds delicious! |
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Edited on Mon Apr-30-07 07:23 PM by bicentennial_baby
Yummmmmmy! :bounce:
I'm off to cook! :hi:
:*
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graywarrior
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Mon Apr-30-07 07:24 PM
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RevolutionaryActs
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Mon Apr-30-07 08:13 PM
Response to Reply #11 |
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Oh gawd, we're slowly becoming one person! :wow:
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Nickster
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Mon Apr-30-07 07:21 PM
Response to Original message |
| 16. Iced Tea Chicken on the grill and homemade Iced Tea BBQ sauce. n/t |
bicentennial_baby
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Mon Apr-30-07 07:24 PM
Response to Reply #16 |
| 19. Ok what are Iced Tea Chicken and |
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Iced Tea BBQ Sauce?! :bounce:
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Nickster
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Mon Apr-30-07 08:07 PM
Response to Reply #19 |
| 24. It's awesome. It's a whole chicken done like beer can chicken, you make a rub |
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with dry iced tea mix, paprika, garlic salt, onion salt, etc. You rub the chicken down with the rub and add some rub into a can of iced tea, the chicken sits on the can while you cook it. Then you make the bbq sauce with iced tea in it. I made my own variation with a mixed fruit tea and it is so good!
I can write out the recipe if you want to give it a shot.
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Zywiec
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Mon Apr-30-07 07:24 PM
Response to Reply #16 |
| 20. Chicken marinated in sesame ginger sauce on the BBQ |
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and a couple of salads. Yummy!
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Lost-in-FL
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Mon Apr-30-07 07:25 PM
Response to Original message |
| 21. Cold Costco rotisserie chicken and water, n/t |
GoneOffShore
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Mon Apr-30-07 07:28 PM
Response to Original message |
| 22. Leftovers except for the couscous |
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Lamb sausage braised over fennel with onions and dry Vermouth.
Whole wheat couscous with pine nuts, raisins, garlic and chopped tomato.
Last night we had the lamb sausage with sweet potatos mashed with yogurt, nutmeg, chives, siracha chili sauce, maple syrup and butter.
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KitchenWitch
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Mon Apr-30-07 08:09 PM
Response to Original message |
| 25. We are having campfire stew. |
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Nothing gourmet at all.
My pneumonia is not getting any better. So I am not able to put my normal effort into dinner.
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malta blue
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Mon Apr-30-07 08:11 PM
Response to Original message |
| 26. Pasta with veggies, garlic and fresh basil |
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Edited on Mon Apr-30-07 08:11 PM by malta blue
Yummy:9
on edit: I can't type...
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Roon
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Mon Apr-30-07 08:12 PM
Response to Original message |
| 27. microwaved frozen burritos |
SeattleGirl
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Mon Apr-30-07 08:13 PM
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Left Is Write
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Mon Apr-30-07 09:40 PM
Response to Original message |
| 30. Chicken, green salad with croutons |
lost-in-nj
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Mon Apr-30-07 09:41 PM
Response to Original message |
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Supreme Pizza....
on a diet.... lost 55 pounds!
lost
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TommyO
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Mon Apr-30-07 09:42 PM
Response to Original message |
| 32. It was a hodge podge of different things tonight |
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Two ears of corn, they looked good, but were just a wee bit tough and starchy. A very nice salmon, feta and spinach pinwheel, and some fresh mozzarella drizzled with olive oil (no tomatoes tonight).
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SPKrazy
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Mon Apr-30-07 09:43 PM
Response to Original message |
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e-coli germs
unwashed hands picking veggies and all
:rofl:
clean them good before you fix them
man, you are always cooking good sounding stuff.
:grr:
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grasswire
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Mon Apr-30-07 10:21 PM
Response to Original message |
| 35. Trader Joe's provided the sides |
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Roasted chicken rubbed with greek seasoning.
Was at TJ's this afternoon and picked up something they call harvest grains -- it contains Israeli cous cous, baby garbanzos, dry green peas, red quinoa and orzo. I cooked that with some chicken broth and finished it with lemon juice. It is very pretty stuff.
Also a sliced seeded baguette with some jarred eggplant-zucchini relish
Also a salad of thin-sliced savoy cabbage, chopped parsley from the garden, red wine vinegar, EVOO and Lawrey's season salt
Also a dish of fresh pears and grapes
So, chicken, grains, salad, bread, fruit.
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Wetzelbill
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Mon Apr-30-07 10:23 PM
Original message |
| Mario's Pizza, diet MTN Dew and Italian coffee |
VenusRising
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Mon Apr-30-07 10:23 PM
Response to Original message |
| 36. Roasted cornish game hens, baked potato, and broccoli. |
Wetzelbill
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Mon Apr-30-07 10:24 PM
Response to Reply #36 |
VenusRising
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Mon Apr-30-07 10:27 PM
Response to Reply #37 |
| 38. I'll let you know next time we have it |
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so you can come over for dinner.
:hi:
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Wetzelbill
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Mon Apr-30-07 10:43 PM
Response to Reply #38 |
| 42. that would be worth the trip |
VenusRising
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Mon Apr-30-07 10:47 PM
Response to Reply #42 |
| 44. You can pick up SPK on the way |
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and share gas expenses and driving time.
He might be able to get the invisible jet, but that's on the down-low. ;)
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SPKrazy
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Mon Apr-30-07 10:28 PM
Response to Reply #36 |
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me and Acire are thinking about a road trip!
:evilgrin:
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VenusRising
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Mon Apr-30-07 10:44 PM
Response to Reply #39 |
| 43. No, but it's not that hard to make. |
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It can all be ready again by the time you get here.
We'll invite everyone and have a cornish game hen mega-feast.
:party: :beer:
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JackBeck
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Mon Apr-30-07 10:30 PM
Response to Original message |
| 40. Homemade chicken burritos with a homemade mango salsa. |
opiate69
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Mon Apr-30-07 10:34 PM
Response to Original message |
| 41. Alton Brown's Ramen Shrimp Pouches.. |
mark414
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Tue May-01-07 12:08 AM
Response to Original message |
| 45. tonight i made some steamed whitefish and salmon |
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with some brown rice and sauted mushrooms, onions, green and red peppers, carrots, and sugar snap peas on the side and some red wine to wash it down
it was delicious
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saltpoint
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Tue May-01-07 12:14 AM
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| 46. A handful of folks dropped by and we tried a Thai combo. |
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No one of us was an adept but between the mix we made an edible vat of noodles.
Also we had plenty of cold beer on hand.
We didn't make the beer. We bought it.
But it was still good.
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SarahB
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Tue May-01-07 01:10 AM
Response to Original message |
| 47. A quick take-out salad from Wendy's between work and school. |
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