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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:52 PM Original message |
i just made 2 cheesecakes, i now have to remake one of them |
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coffeenap (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:53 PM Response to Original message |
1. Two words: Whipped cream |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:54 PM Response to Reply #1 |
2. can't do it, no way am i showing up with this cheesecake. |
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SoCalDem (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:55 PM Response to Reply #1 |
3. or cherries or strawberries :) |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:59 PM Response to Reply #3 |
6. thanks for the tip, i am so pissed because it looked so good and i used shortbread |
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PeaceNikki (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:05 PM Response to Reply #6 |
8. Adding about a 1/4 cup of cornstarch to the batter should prevent it as well. |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:22 PM Response to Reply #8 |
17. the second one is done, oven door is open and i'm leaving it in there until |
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VenusRising (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:57 PM Response to Original message |
4. Riiiiiiiight. |
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bicentennial_baby (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 05:57 PM Response to Original message |
5. Oh noes! Teh crack!! |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:00 PM Response to Reply #5 |
7. exactly. Waaa! |
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yellowdogintexas (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:06 PM Response to Original message |
9. the crack does not make it taste any less heavenly. I have to make rolls tonight |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:07 PM Response to Reply #9 |
10. i know but it just looks terrible, like an epic fail in a spring form pan. |
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yellowdogintexas (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:18 PM Response to Reply #10 |
21. I understand, I am the same way if the cake sticks to the pan |
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MrCoffee (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:07 PM Response to Original message |
11. so you get a whole cheesecake all to yourself? there's a problem here? |
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Fire Walk With Me (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:11 PM Response to Original message |
12. The official Lounge Cheesecake Testing and Retrieval Team |
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GOPisEvil (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:15 PM Response to Original message |
13. I promise to help dispose of the defective cheesecake. |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:16 PM Response to Reply #13 |
14. come on over and pick it up but eat it with eyes closed. |
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GOPisEvil (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:22 PM Response to Reply #14 |
16. My tastebuds have no eyes. |
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trof (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:16 PM Response to Original message |
15. I know of a rescue league for 'imperfect' cheesecakes. |
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GreenPartyVoter (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:30 PM Response to Original message |
18. I'll take it! My squash pie cracked too, but hubby doesn't care. He'll eat it no matter what |
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Gormy Cuss (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:32 PM Response to Reply #18 |
23. Ooh! You make squash pie? |
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GreenPartyVoter (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:39 PM Response to Reply #23 |
26. One pie, savior of poor cooks. LOL The pumpkin is a little browner. The squash has a |
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Gormy Cuss (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:22 PM Response to Reply #26 |
29. Ha! Hubby and I agree. |
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GreenPartyVoter (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:24 PM Response to Reply #29 |
30. That is a bummer about the crabs. Just one more reason to loathe oil spills |
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idgiehkt (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:30 PM Response to Original message |
19. cheesecake crack? Damn, what will they think of next? |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 06:36 PM Response to Reply #19 |
20. oh yes, the thing feared by all bakers of cheesecakes. Why this one is especially |
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texas1928 (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:30 PM Response to Original message |
22. Spackle. |
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SPKrazy (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:33 PM Response to Original message |
24. i'll take it off yer hands |
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grasswire (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:38 PM Response to Original message |
25. a layer of sour cream works well, too |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:10 PM Response to Reply #25 |
28. sour cream isn't an option for me on these 2. |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 07:52 PM Response to Original message |
27. ok cheesecake #2 is perfect, thanks for the tips all, now attempting cheesecake #1 |
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begin_within (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:47 PM Response to Original message |
31. A page all about cracked cheescakes... |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:53 PM Response to Reply #31 |
32. bookmarked, thank you. Cheesecake #3 formally #1 is almost done now. |
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begin_within (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 10:20 PM Response to Reply #32 |
36. I'm sure it will still be delicous even with the cracks. Maybe you could cut it into squares? |
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MonkeyFunk (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:57 PM Response to Original message |
33. I had cheesecake crack once... |
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AlCzervik (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 08:58 PM Response to Reply #33 |
34. try ganache next time. |
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YellowRubberDuckie (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 09:02 PM Response to Original message |
35. Let me explain something to you.... |
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JVS (1000+ posts) Send PM | Profile | Ignore | Wed Nov-21-07 10:22 PM Response to Original message |
37. Eat it and make another |
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DU AdBot (1000+ posts) | Mon Jun 24th 2024, 01:04 AM Response to Original message |
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