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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
Shakespeare (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 01:24 PM Original message |
question to those who've baked using starters |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 02:13 PM Response to Original message |
1. I tried the red grape sourdough starter |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 02:27 PM Response to Reply #1 |
2. Hey, I like that hint.... |
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wryter2000 (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 02:30 PM Response to Original message |
3. Kick |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 02:33 PM Response to Reply #3 |
4. Did you make your starter from scratch, or purchase one? |
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wryter2000 (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 02:58 PM Response to Reply #4 |
5. I got Carl Griffiths' in the mail |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 03:47 PM Response to Reply #3 |
6. PM housewolf, she'd know |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 01:01 AM Response to Reply #6 |
9. Thanks, AZDEM, |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 07:58 PM Response to Reply #9 |
16. i made a batch of Beard's Everyday bread today |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 08:16 PM Response to Reply #16 |
18. Beard's Everyday Bread is a wonderful recipe... |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 08:26 PM Response to Reply #18 |
19. after the holidays (I'm traveling for Xmas) |
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Mr. McD (1000+ posts) Send PM | Profile | Ignore | Fri Dec-09-05 03:54 PM Response to Original message |
7. I make mine thick |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 01:04 AM Response to Reply #7 |
10. If you look really hard |
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Mr. McD (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 02:50 AM Response to Reply #10 |
11. Thats cool. |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 12:59 AM Response to Original message |
8. It really should (at least) double in volume... |
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wryter2000 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 07:14 PM Response to Reply #8 |
14. LOL |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 08:40 PM Response to Reply #14 |
22. LOL! |
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wakemeupwhenitsover (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 08:03 PM Response to Reply #8 |
17. someone suggested |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 08:37 PM Response to Reply #17 |
20. There are problems adding adding commercial yeast to a wild yeast starter |
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wakemeupwhenitsover (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 09:17 PM Response to Reply #20 |
23. thank you for the info. |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 11:22 PM Response to Reply #20 |
27. I would never add the commercial yeast to the jug of starter |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Sun Dec-11-05 03:11 PM Response to Reply #8 |
28. Checking in for the first time since Friday.... |
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Mojorabbit (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 01:51 PM Response to Original message |
12. I used starter from sourdough international |
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wryter2000 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 07:11 PM Response to Original message |
13. White bread with Carl's starter rising now |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 07:57 PM Response to Reply #13 |
15. i made two loaves of Beard's "Everyday Bread" today |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 08:38 PM Response to Reply #13 |
21. Good luck! |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 09:26 PM Response to Original message |
24. i just gave the Bread Recipe thread a kick and i'm gonna do a couple |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 09:32 PM Response to Reply #24 |
25. Yes... and any of these recipes would make great dinner rolls too |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Sat Dec-10-05 09:35 PM Response to Reply #25 |
26. here's another great thread about cooking with love, from our own |
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wryter2000 (1000+ posts) Send PM | Profile | Ignore | Sun Dec-11-05 05:09 PM Response to Original message |
29. Hokey smoke, Bullwinkle |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Mon Dec-12-05 11:40 AM Response to Original message |
30. SUCCESS!!! |
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housewolf (1000+ posts) Send PM | Profile | Ignore | Mon Dec-12-05 01:04 PM Response to Reply #30 |
31. Congratulations to you! |
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DU AdBot (1000+ posts) | Sat Jun 22nd 2024, 03:07 PM Response to Original message |
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