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I just made a tub of garlic butter--yum [View All]

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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group

franmarz

(355 posts) Send PM | Profile | Ignore

Sat Mar-04-06 01:36 PM
Original message

I just made a tub of garlic butter--yum

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Seems that I just finished one tub of Cant Be Butter oleo, and I was starving for more.
Most simple-one whole clump of garlics, a squirt of olive oil and lemon juice, wrap in foil and bake at 420 for 20 minutes.
Soften the tub of oleo, smash the garlic cloves out of their skins, beat all together and you have the most delicious-fattening-wonderful tasting spread.I hate myself when I do things like this.

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