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Reply #16: That's not REAL mescal, my friend.
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cherokeeprogressive
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Sat Jul-12-08 06:48 PM
Response to Reply #11 |
16. That's not REAL mescal, my friend. |
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It's a myth foisted on Americans.
My mescal is fermented in terra cotta pots and has been made by the same family for over 400 years. Triple distilled, and in the last distillation has a boneless chicken breast suspended in the vessel to balance the fruits and nuts that were part of the first and second distillations.
Two shots and you feel like you're walking with pillows strapped to the bottom of your feet. I say "shots", but you don't shoot it. You SIP it.
Come to Big Bear Lake and I'd be happy to share some with you.
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