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between organic food (and it's commonly recognized definition) and every other thing that contains carbon.
I suppose I could ALWAYS elaborate for the few who might not understand what organic food is. How does this sound? Organic food is food that is produced without using most conventional pesticides, fertilizers made with synthetic ingredients or sewage sludge, bioengineering, ionizing radiation, antibiotics or growth hormones. Organic food is a product of an agricultural ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain and enhance ecological harmony.
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