Ruth M. Siems, a home economist from southern Indiana who helped create Stove Top stuffing, a Thanksgiving favorite that will be on dinner tables across the country this year, has died at 74.
Siems, who worked for General Foods for more than 30 years, died Nov. 13 in Newburgh, Ind., after suffering a heart attack at her home.
1. Hers is a good go with for everyday dinners at my house, but I pull
out all the stops...and cut my fingers usually, making homemade stuffing for Thanksgiving. It wouldn't be the same without it. BUT, we do use Stovetop on regular days all the time. :hi:
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