Kraft Mac & Cheese

[querelle]

Is there a more perfect food? Here in Canada we call it "Vitamin K", "Yellow Death", or just simply "KD". Tonight I'm having one of my fave recipes for KD. Brown a pound of ground beef with onions and garlic. Add it to the mac & cheese with a cup of salsa. Voila! Dinner.

What are you eating tonight?

Q

[Whoa_Nelly]

1. Made boneless chicken breasts in crockpot the other day

with yummy seasonings. Will be making a THICK Boboli pizza with chicken, garlic, tomato and cheese (and a few other seasonings added.)

Have made this before, and it's so filling, one slice is plenty!

[Nicole]

2. I'm eating a rib-eye & baked potato. n/t

[Roon]

3. Manwhiches! eom

[querelle]

5. Well That Sounds Interesting........

A real man between two slices of bread? Not very filling but very fulfilling I bet..........

Q

[Nicole]

7. You don't have Manwich in Canada?

[querelle]

10. Never Heard Of It

Really. So Manwich is a real food? I thought that was a joke! We have no such thing in Canada, so I just assumed.............

Q

[Nicole]

23. Yeah, it really is a food.

You brown ground beef & then add the Manwich to it. Serve over hamburger buns.

I don't know what it tastes like though, I've never tried it.

Manwich stands for man sized sandwich or something like that.

[Roon]

26. It's NUMMY!!

eom

[Nicole]

27. Really?

I might just have to try it then.

[u4ic]

4. Probably just some borscht

I have a major headache and feel a tad nauseous.

[querelle]

9. Borscht?

Are you Ukranian? I already know that you live in Canada (yay!) but I had no idea that you were east European. I am French myself. Not a faux French like the fucking Quebecers, but a real French person. I was born in France, but raised in Quebec. I have little sympathy for the Quebec nationalists. They are such whiners.

Q

[u4ic]

16. Yes, I am

of Ukrainian descent. :)

I'm out west now, but originally from southern Ontario (Mississauga).


I feel the same about western separatists... :eyes:

[querelle]

22. A True Canadian Patriot...........

Can you tell me what a Canadian patriot is? Americans seem so sure of their loyalty to flag and country, but we Canadians are less sure. Why is this? As a transplanted Canadian, I absolutely love this country. Why don't more Canadians feel the same way I do? Is patriotism a crime in this country?

Q

[hippywife]

6. I'm not eating

coz I'm not hungry but I fixed the husband chicken fried tofu cutlets, baked sweet potato, and small green salad with bleu cheese dressing.

I'm really bad with mac and cheese. I add extra finely shredded sharp cheddar to it coz by itself, it still isn't cheesy enough. :)

[redwitch]

8. Haute Cuisine querelle style!

"Yellow Death" !!!!! :rofl:

[bicentennial_baby]

11. Eventually, 10 hr Beef Stew

:)

[querelle]

13. Cool!

I read your original message from this morning and am dying to try your recipe. Post it in your journal if it turns out well. I absolutely love your recipes. BTW, do you have a good stuffing for chicken or turkey?

Q

[bicentennial_baby]

31. I'll look for my turkey stuffing recipe from Thanksgiving

and I'll send it to you. It's pretty simple, and delicious :9

And I'll do up the stew recipe as well later tonight...It was fabulous! :bounce:

:hi:

[NewWaveChick1981]

12. Sounds yummy, Q!

:hi: We're having spanikopita and dolmathes. :9

[querelle]

14. Uh........

What is that?

Q

[NewWaveChick1981]

15. Greek food.

:) Spanikopita is spinach and feta cheese layered in phyllo dough, and dolmathes are stuffed grape leaves. :D Both are yummy!

[querelle]

19. Ah! Okay!

I know those dishes, but by different names. I dated a Lebanese guy once who made those for me. He called them by totally different names though. I forget what they were called............but I never forgot the sex. HOWZAAAAA........

Q

[NewWaveChick1981]

20. Yeah, at that point, the food doesn't matter...

:rofl: :hi:

[bicentennial_baby]

17. I'm making Spanakopita and Greek Salad this week!

With Tzatziki (sp?) sauce....All homemade :9

:hi:

[NewWaveChick1981]

21. So are these!

:hi: :D I love cooking Greek food. We made tzatziki sauce too. :9

[achtung_circus]

18. Try KD

with fairly crisp pieces of bacon.

MMMMMM
Ambrosia.

although pieces of sausage (or even the classic hot dogs) are good, too.

[BarenakedLady]

24. "If I had a million dollars...we wouldn't have to eat Kraft Dinner"

"But we would eat Kraft Dinner"

"Of course we would, we’d just eat more"

"And buy really expensive ketchups with it"

"That’s right, all the fanciest ke... dijon ketchups!"

"Mmmmmm, Mmmm-Hmmm"

[carly denise pt deux]

25. I just had the artery clogging special from Dairy Queen

6 pc chicken strip basket, extra gravy and a small blizzard....

[Kali]

28. some o dat!

Pork chops, kraft mac and cheese, peas, salad. Seriesly!!1!!1!!!!!

[Chan790]

29. I had mashed yams.

[grannylib]

30. We had broiled fish and a spinach salad and pound cake with strawberries

and whipped cream for dessert (Layla Babycat's fifth birthday, and the 25th anniversary of Hubby and my first date, so we had to do something a little special!)

[mikeytherat]

32. Ah, good 'ol Diner Kraft!

macaroni et fromage!

mikey_the_rat

[MissMillie]

33. Try Annie's... you'll never go back to Kraft.

:hi:

[TommyO]

35. I bought Annie's White Cheddar and Shells at Costco

on a whim (twelve boxes) and love the stuff! Much tastier than Kraft, though there is something very comforting about Kraft Mac & Cheese that brings back wonderful memories from my youth. Two packs of Kraft, two cans of tuna, and toasted bread crumbs - yum!

[Katina]

34. isn't cooking that like the home version of Olive Garden?

:popcorn:

[Lyric]

36. Leftover taco potatoes

Bake 6 potatoes

Scoop out the insides and mash it up with a little butter, buttermilk, salt, and pepper. Set aside.

Brown a pound of lean hamburger. Drain. Add some taco meat seasoning and water. Cook until it gets thicker.

Salt the empty potato skin shells. Scoop in some mashed potato mixture. Top with some taco-seasoned hamburger, some salsa, and some shredded colby jack. Bake at 350 for 10 minutes. Serve with taco sauce, sour cream, diced peppers, diced fresh tomatoes. :)