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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
The empressof all (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 01:38 PM Original message |
Why the heck doesn't somebody invent... |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 01:49 PM Response to Original message |
1. Cut it in half crosswise |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 01:59 PM Response to Reply #1 |
3. Yes, you would think so |
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Tangerine LaBamba (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 01:57 PM Response to Original message |
2. See, I can peel onions all day |
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Tab (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 02:41 PM Response to Original message |
4. I usually run a knife along the "equator" |
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Tab (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 02:42 PM Response to Original message |
5. What I'd really like, though |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 02:55 PM Response to Reply #5 |
6. I hear you on the kiwi...I have a trick |
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Tab (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 03:03 PM Response to Reply #6 |
7. That I could do, but what I usually want are slices |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 03:11 PM Response to Reply #7 |
8. I can usually scoop out a half an egg shape |
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sandnsea (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 09:01 PM Response to Reply #6 |
12. Really? |
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grasswire (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 11:16 PM Response to Reply #12 |
15. I know someone in Salem who grows them. |
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sandnsea (1000+ posts) Send PM | Profile | Ignore | Tue Feb-17-09 12:09 AM Response to Reply #15 |
18. A shopping bag of kiwi |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 11:33 PM Response to Reply #12 |
16. I grow them in Seattle |
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sandnsea (1000+ posts) Send PM | Profile | Ignore | Tue Feb-17-09 12:08 AM Response to Reply #16 |
17. My son loves kiwi |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Tue Feb-17-09 12:45 AM Response to Reply #17 |
19. My vines have given tons of fruit |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 03:52 PM Response to Original message |
9. I just take the first layer of flesh |
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susanna (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 10:39 PM Response to Reply #9 |
13. I've been taking off the first layer of flesh lately, too. |
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Stinky The Clown (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 04:22 PM Response to Original message |
10. The classic "french" method ....... or least the method I learned in school many lifetimes ago ..... |
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susanna (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 10:42 PM Response to Reply #10 |
14. I learned the same thing in school, though recently. :-) |
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yellerpup (1000+ posts) Send PM | Profile | Ignore | Mon Feb-16-09 04:59 PM Response to Original message |
11. I give it a little roll on the cutting board and lean into it a little |
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