Hamberder question for Hoosiers....or....anyone else
Back in the 1970's I spent a few years in Bloomington, IN, At one point I was working west of town and there was this little hamburger joint I would stop at for lunch on the way to work second shift. They threw a round ball of ground beef on a large flat griddle and smashed it down while also cooking the onions. Eventually they would serve it all, however you wanted it in a paper bag if you wanted take out. Sometimes I just ate it there.
Does anyone know if this is what we now know as "Smashburger," cuz if so I want some…..
I have absolutely no idea what forum to put this in, Wouldn't be the first time. But those things were damn good.
For some reason I am rembering "W. Gordon Pike"....might be off.
= new reply since forum marked as read
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