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Food banks face food stamp cuts: 'The charitable system can’t make up such a loss'
http://www.dailykos.com/story/2013/11/01/1252285/-Food-banks-face-food-stamp-cuts-The-charitable-system-can-t-make-up-such-a-loss?detail=facebook#It's food stamp cuts day. Yes, it's November 1, the day a boost to Supplemental Nutrition Assistance Program benefits added through the 2009 stimulus abruptly expires, rather than gradually phasing out as planned, because Democrats pulled money from it in 2010 that they were totally going to put back in, they promised, except then Republicans took over the House. The benefits reductions are the kind of money that doesn't sound like a lot if you never worry about having enough money for food, but translate to the loss of a lot of food for budgets already by definition stretched to the breaking point. That means food banks are about to face added demand—demand they will struggle to keep up with:
When people don’t have the resources to feed themselves, and government welfare programs aren’t giving them the help they need, food banks are often the safety net of last resort. However, these non-profit charities are also dependent on government subsidies, and many of them are seeing their budgets shrink even as demand for their services reaches unprecedented levels. This holds especially true in low-income areas where food pantries rely on the donations of churchgoers who are themselves struggling, said Food Bank For New York City president and CEO Margarette Purvis.
“For programs that have lower capacity, more of them are closed, and they are closed primarily because they rely on faith-based resources,” Purvis told MSNBC.com. “They rely on the collection plate.”
When people don’t have the resources to feed themselves, and government welfare programs aren’t giving them the help they need, food banks are often the safety net of last resort. However, these non-profit charities are also dependent on government subsidies, and many of them are seeing their budgets shrink even as demand for their services reaches unprecedented levels. This holds especially true in low-income areas where food pantries rely on the donations of churchgoers who are themselves struggling, said Food Bank For New York City president and CEO Margarette Purvis.
“For programs that have lower capacity, more of them are closed, and they are closed primarily because they rely on faith-based resources,” Purvis told MSNBC.com. “They rely on the collection plate.”
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