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quinnox

(20,600 posts)
Mon Feb 24, 2014, 07:02 PM Feb 2014

Ok, has anyone else noticed twinkies and Hostess products don't taste as good as they used to?

We all know Hostess went bankrupt, and then did a comeback recently. But I think they don't taste as good, like they changed the formula or something. Anyone else think this?

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Ok, has anyone else noticed twinkies and Hostess products don't taste as good as they used to? (Original Post) quinnox Feb 2014 OP
Cheapened the ingredients and cheapened the work force. yourout Feb 2014 #1
Switch to Tastykakes... VanillaRhapsody Feb 2014 #2
You can tell Tastykake uses better quality ingredients Freddie Feb 2014 #14
My grandparents lived in Gloucester NJ....my grandfather worked nights at the shipyard... VanillaRhapsody Feb 2014 #35
Hostess cakes always tasted to me like I was eating a bunch of chemicals, the texture RKP5637 Feb 2014 #37
I had one of their delicious chocolate turnovers this morning Tom Ripley Feb 2014 #50
Clueless libodem Feb 2014 #3
It's not the lack of nutrition but the abundance of preservatives jmowreader Feb 2014 #65
That must be it libodem Feb 2014 #80
But now you can really taste the scab! Tom Ripley Feb 2014 #4
. Iggo Feb 2014 #5
This. Brickbat Feb 2014 #8
+1 mike_c Feb 2014 #11
yea now with extra scabs leftyohiolib Feb 2014 #24
Indeed +1 eom Purveyor Feb 2014 #28
I had not eaten a Twinkie in years demwing Feb 2014 #6
I actually forgot they are back yeoman6987 Feb 2014 #27
at first I thought you said, "I forgot they are black" Pretzel_Warrior Feb 2014 #30
I have been doing that today yeoman6987 Feb 2014 #63
Gack! No! librechik Feb 2014 #7
You eat that shit? Cali_Democrat Feb 2014 #9
What DOES taste as good as it used to??? elleng Feb 2014 #10
Not Folger's coffee dixiegrrrrl Feb 2014 #47
Nestles bought it mockmonkey Feb 2014 #71
mouth feel is the sensation of food in one's mouth dixiegrrrrl Feb 2014 #82
Tried one of the fruit pies... Lancero Feb 2014 #12
They had already gone downhill before the bankruptcy FiveGoodMen Feb 2014 #13
Scab twinkkies. rug Feb 2014 #15
never tried them so no idea. loli phabay Feb 2014 #16
never tried the new ones? Or, never had a twinkie? quinnox Feb 2014 #18
never had a Twinkie, kinda scarey looking. loli phabay Feb 2014 #20
Yup. Tastes "heavier". haele Feb 2014 #17
I've noticed that 'taste' with a lot of processed foods. laundry_queen Feb 2014 #26
corn syrup. ewwww. they're smaller, too. they suck more AND they're smaller. elehhhhna Feb 2014 #42
I like the occasional brownie TM99 Feb 2014 #81
The Devil Dogs taste better ProudToBeBlueInRhody Feb 2014 #19
Stop eating that shit! madinmaryland Feb 2014 #21
^^^^ Also this. Iggo Feb 2014 #34
K&R!!! n/t RKP5637 Feb 2014 #39
Jeez PasadenaTrudy Feb 2014 #46
Hell yeah! bravenak Feb 2014 #22
Entemann's is the devil.. frylock Feb 2014 #57
Raspberry Danish twist. bravenak Feb 2014 #58
yep, that's my weakness as well frylock Feb 2014 #59
Yummy. 840high Feb 2014 #61
Yes they are CFLDem Feb 2014 #78
it is no longer sweetened with unionized labor. TeamPooka Feb 2014 #23
Stopped eating them when they became non union. wocaonimabi Feb 2014 #25
Yeah, this is the reason. JackRiddler Feb 2014 #66
You want to spend your money on non-union products be my guest wocaonimabi Feb 2014 #74
What's with the strawmanning, woca? JackRiddler Feb 2014 #76
If people want to eat poison that is their right, I just want them to eat UNION made poison. wocaonimabi Feb 2014 #83
No, you're ignoring the children. JackRiddler Feb 2014 #87
So the parents have nothing to do with it? wocaonimabi Feb 2014 #88
Did I say that? JackRiddler Feb 2014 #89
Yes you did. This is America not Sweden as much as I agree with the Swedish on Government and wocaonimabi Feb 2014 #90
No,they busted a Union...Buh Bye... easychoice Feb 2014 #29
The Wonder Bread they are selling now sucks ALSO. Twinkies onecent Feb 2014 #31
I would say most of us had better get back to eating home made from the raw ingredients Pretzel_Warrior Feb 2014 #32
I'm sure the cheap bastards snooper2 Feb 2014 #33
I tried a Ho Ho and didn't think it tasted Jenoch Feb 2014 #36
I ate a Ho Ho (well, most of one) They're really bad now. The filling is ghastly. Shrike47 Feb 2014 #38
Never ate them as a kid in the 50s or 60s HockeyMom Feb 2014 #40
i tried a pie and their. chocolate covered donuts Niceguy1 Feb 2014 #41
It's due to the bean counters. ... spin Feb 2014 #43
Speaking of Campbell's... dixiegrrrrl Feb 2014 #49
When they rejected union contract, I stopped buying their products Gothmog Feb 2014 #44
Nothing ever does Blue Owl Feb 2014 #45
Have you gone into a bakery lately? There was one down the street. They used applegrove Feb 2014 #48
Bought them once GP6971 Feb 2014 #51
The shelf life is 45 days, it used to be 26, so there were changes Travis_0004 Feb 2014 #52
I don't believe I've had a twinkie since sometime during the Reagan administration... JHB Feb 2014 #53
I stopped eating Twinkies on May 21, 1979, when a jury DonViejo Feb 2014 #54
I stopped eating twikies after the 1st one pscot Feb 2014 #93
I never thought Twinkies ever tasted good (nt) bigwillq Feb 2014 #55
Coming soon to a grocery store near you-- stage left Feb 2014 #56
I think this is a suitable thread for the LOUNGE theHandpuppet Feb 2014 #60
What did you expect from Bimbo Bakery? Historic NY Feb 2014 #62
Never liked Twinkies. My favorite was Suzy Qs but I haven't seen any of those. We have a local doc03 Feb 2014 #64
This is a joke, right? JackRiddler Feb 2014 #67
Or maybe you've gotten older and your sense of taste has changed? mainer Feb 2014 #68
I think things sometimes taste different day to day, in fact... hlthe2b Feb 2014 #75
I love how many people have to point out they NEVER eat them. Inkfreak Feb 2014 #69
A while back I wrote about my disappointment with a Hostess fruit pie. MrScorpio Feb 2014 #70
Remove Trans fats... mockmonkey Feb 2014 #72
Good. I hope no one eats that crap for so many reasons. mucifer Feb 2014 #73
Actually they made them a bit more healthier..... Historic NY Feb 2014 #77
I thought it was me. HappyMe Feb 2014 #79
No, that would require eating them. nt bemildred Feb 2014 #84
I had some a month or so ago, didn't notice a difference. malthaussen Feb 2014 #85
No, the reason being that I have not bought them since they busted the union LadyHawkAZ Feb 2014 #86
I wouldn't know DefenseLawyer Feb 2014 #91
I noticed. :-(((((((((( aikoaiko Feb 2014 #92

Freddie

(10,104 posts)
14. You can tell Tastykake uses better quality ingredients
Mon Feb 24, 2014, 07:20 PM
Feb 2014

Hostess cakes always taste very "artificial" in comparison. Since Tastykake was sold I've been waiting for them to cheapen/skimp on the quality, but so far so good. The minute they do, we Philly folks will know!

 

VanillaRhapsody

(21,115 posts)
35. My grandparents lived in Gloucester NJ....my grandfather worked nights at the shipyard...
Mon Feb 24, 2014, 07:56 PM
Feb 2014

One of my fondest memories are of hearing my grandfather say...

"WHO ATE MY TASTYKAKES!!!"

every time we again found his stash hidden in the freezer from us!

RKP5637

(67,112 posts)
37. Hostess cakes always tasted to me like I was eating a bunch of chemicals, the texture
Mon Feb 24, 2014, 08:00 PM
Feb 2014

and the fake filling. I prefer Tastykake. Philly folks can kick their ass good if they cheapen them!

libodem

(19,288 posts)
3. Clueless
Mon Feb 24, 2014, 07:05 PM
Feb 2014

But I used to open one in my CNA class and let it sit for 6 weeks to show that it has so little nutrition, even bacteria wouldn't touch it.

jmowreader

(53,194 posts)
65. It's not the lack of nutrition but the abundance of preservatives
Tue Feb 25, 2014, 07:15 AM
Feb 2014

Can't make a snack cake that'll survive nuclear war without them.

 

demwing

(16,916 posts)
6. I had not eaten a Twinkie in years
Mon Feb 24, 2014, 07:09 PM
Feb 2014

But I did so just to sample the new ones, and they really did not live up to my memory. Less fresh, less flavor, less fun.

 

yeoman6987

(14,449 posts)
27. I actually forgot they are back
Mon Feb 24, 2014, 07:47 PM
Feb 2014

I have not had one in years because after eating one too many, I did not like them anymore. I do like the Tatycakes as it seems everyone else does to at least those who are commenting.

 

Pretzel_Warrior

(8,361 posts)
30. at first I thought you said, "I forgot they are black"
Mon Feb 24, 2014, 07:49 PM
Feb 2014

as in...oh yeah. THey've always been black and filled with a salty goo.
lol

 

yeoman6987

(14,449 posts)
63. I have been doing that today
Mon Feb 24, 2014, 10:19 PM
Feb 2014

I have been reading something written that is not there….more than once today. lol.

dixiegrrrrl

(60,161 posts)
47. Not Folger's coffee
Mon Feb 24, 2014, 08:28 PM
Feb 2014

Mr. dixie drinks "commerical" coffee, he says Folger's tastes weaker than it used to last year, he has to use 5 scoops instread of 4 when making it.
I take his word for it.

Oh..and DiGiorno Pizza.....they changed the taste, more spices, less moouth fee, as a couple months ago.

mockmonkey

(2,964 posts)
71. Nestles bought it
Tue Feb 25, 2014, 09:52 AM
Feb 2014

from Kraft a few years ago. Nestles went on a spending spree and bought a lot of companies.


I briefly worked at the DiGiorno/Tombstone/Jacks/California Kitchen plant when Kraft owned it. Is there any food production plant that is a pleasure to work for?

What is a moouth fee?

dixiegrrrrl

(60,161 posts)
82. mouth feel is the sensation of food in one's mouth
Tue Feb 25, 2014, 11:04 AM
Feb 2014

In fact, a lot of the posts here have described it, when talking about "gritty" or foods being too "airy" ( not enough substance).

Nestle's is quite busy buying up access to water all over the globe. Nasty corporation.

Lancero

(3,276 posts)
12. Tried one of the fruit pies...
Mon Feb 24, 2014, 07:15 PM
Feb 2014

Tasted like crap, although it was more because it wasn't filled. Only half the pie had filling in it, the rest nothing.

haele

(15,402 posts)
17. Yup. Tastes "heavier".
Mon Feb 24, 2014, 07:24 PM
Feb 2014

And grit your teeth sweeter.

Cheaper ingredients, almost like there's more "sweetener" (not sugar, but something that almost verges on bitter) and their recipe proportions have changed so that it's doughier. Probably more preservatives.

Haele

laundry_queen

(8,646 posts)
26. I've noticed that 'taste' with a lot of processed foods.
Mon Feb 24, 2014, 07:47 PM
Feb 2014

It's changed...I can't really put my finger on it but the sweet is now a weird sweet. Like you say, bitter or something, and very salty. I like salt but it's a strange 'salt' taste. I know that salt is often added because it's supposed to make the sweet taste sweeter, but it's like they're using something that isn't sweet and trying to make it sweet by making it way too salty.

I hardly eat anything processed anymore. Even things like granola bars and cereal I can taste that 'taste'. ick.

 

TM99

(8,352 posts)
81. I like the occasional brownie
Tue Feb 25, 2014, 11:03 AM
Feb 2014

and it is getting harder and harder to find them without corn syrup. I finally found Ghirardelli's Dark Chocolate brownie mix with no corn syrup. And they taste miles better than any other brand. Corn syrup for me literally burns in my throat. It jacks my blood sugars far worse than fructose or straight sugar does. I avoid the stuff like the plague now.

PasadenaTrudy

(3,998 posts)
46. Jeez
Mon Feb 24, 2014, 08:25 PM
Feb 2014

Eating like one a year does no harm. Hell, my mom lived on that stuff and made it to 88. She was healthy until the brain aneurysm. I sure don't want to live to 88, tho...

 

bravenak

(34,648 posts)
22. Hell yeah!
Mon Feb 24, 2014, 07:33 PM
Feb 2014

I stopped eating snack cakes during the demise, and now the filling is grainy, you can feel the powdered sugar with your tongue. And the cake part is cheaper and undercooked.

And the donut gems. WTF happened to the gems, man! When you eat them you can feel the grease build up on the roof of your mouth.

I may not look like it, but I am a snack cake person. I have lost 15 pounds since this ordeal began, and I can't get back on entemanns or I'll get really fat.


Franz's had pretty good chocolate cupcakes comparable to what the hostess ones were like before, and their bread is as good as home pride.

 

bravenak

(34,648 posts)
58. Raspberry Danish twist.
Mon Feb 24, 2014, 08:49 PM
Feb 2014

I will eat the whole thing standing up next to the microwave, warming it up, piece by piece and downing it with milk.

Can't even look at it in the store.

 

wocaonimabi

(187 posts)
74. You want to spend your money on non-union products be my guest
Tue Feb 25, 2014, 09:57 AM
Feb 2014

just remember to remove the knife you are sticking in the back of union labor with every Ho Ho and Twinkie you eat.

 

JackRiddler

(24,979 posts)
76. What's with the strawmanning, woca?
Tue Feb 25, 2014, 10:19 AM
Feb 2014

I don't want to eat that shit no matter who makes it, because it's shit. It's shit and it's very bad for you. It kills you. It's especially bad for the children, to whom this is marketed.

That's my point.

I also don't want to spend money on non-union products, or stick a knife in the back of union labor. I support union labor.

However, I can't believe the underlying idea here: that it would be okay if these poison products were made by union labor. I hope we're better than that. I hope we agree that, for example, making bombs to murder children in some foreign countries is not okay even if it's union labor.

Similarly, making addictive poison and selling it to children (that's what this company does) was always a very bad thing. Whether union or not. And this "food" was always shit.

 

wocaonimabi

(187 posts)
83. If people want to eat poison that is their right, I just want them to eat UNION made poison.
Tue Feb 25, 2014, 11:33 AM
Feb 2014
 

JackRiddler

(24,979 posts)
87. No, you're ignoring the children.
Tue Feb 25, 2014, 01:12 PM
Feb 2014

It is not their right. It is not Hostess' right to be brainwashing children through marketing and commercials into desiring that shit. It is not their right to hook children on sugar.

 

wocaonimabi

(187 posts)
88. So the parents have nothing to do with it?
Tue Feb 25, 2014, 01:25 PM
Feb 2014

Parents are not responsible for their kids any more in this country?

It is called junk food because it is junk food if people want junk food so be it. I am not going to tell any adult what they can or cannot eat, drink or smoke nor am I going to tell a parent what they can feed their kid. If a parent is feeding their kid junk food to the point it is harming the child then the state can take the kid from the parent.

Yes under current law Hostess has the right to brainwash children, just like you do.

 

JackRiddler

(24,979 posts)
89. Did I say that?
Tue Feb 25, 2014, 03:36 PM
Feb 2014

Sure, parents should be more responsible.

Did you have any children? Are you aware that this poison is universally available? Should you have to basically imprison your children at home, away from all other children and influences, so as to avoid having idiots feed them this sugary addictive poison? And should you be subjected to the marketing pitch 24/7 through the mouth of your own child? Should you have to insulate your child from all media to prevent these villains from trying to brainwash your child into wanting something that is poisonous for your child? (Also, should parents have to constantly deal with blase dismissals like yours, woca?)

Hostess may have the right, but Hostess is still a villain.

Not everything that you have a right to do is morally right to do.

In Sweden, advertising to children is banned.

It helps that the culture in this regard is on a much higher level, of course. There's no sneering and bullshit about how "it's everyone's choice." There's an understanding that it's disgusting shit that shouldn't exist in the first place, let alone be marketed to children!

 

wocaonimabi

(187 posts)
90. Yes you did. This is America not Sweden as much as I agree with the Swedish on Government and
Tue Feb 25, 2014, 03:48 PM
Feb 2014

Society we are a more your own you own society.

As far as changing the laws I am 100% for it but I have a much higher list of priorities then children’s advertising.

onecent

(6,096 posts)
31. The Wonder Bread they are selling now sucks ALSO. Twinkies
Mon Feb 24, 2014, 07:50 PM
Feb 2014

don't have enough white stuff according to my 12 year old twins. i never eat or have eaten
twinkies after tasting them once in the 50's....but their comeback FAILED IMO.

 

Pretzel_Warrior

(8,361 posts)
32. I would say most of us had better get back to eating home made from the raw ingredients
Mon Feb 24, 2014, 07:51 PM
Feb 2014

due to our 2 year old son keeping us home more, my wife and I do a lot more scratch cooking. No, we cannot be certain our meats and vegetables are 100% pure, but it sure is better than buying packaged, processed foods which seem to skirt the very legal line of what is allowed to be called "food" vs. packing materials.

 

snooper2

(30,151 posts)
33. I'm sure the cheap bastards
Mon Feb 24, 2014, 07:52 PM
Feb 2014

changed the equipment, recipe, packaging machines, and delivery



because we know the cheap bastards would "invest" in anything

LOL

 

Jenoch

(7,720 posts)
36. I tried a Ho Ho and didn't think it tasted
Mon Feb 24, 2014, 07:58 PM
Feb 2014

as good as they did in my youth. They seemed smaller too. I have not eaten these products for many years. I guess I'm not in their demographics.

 

HockeyMom

(14,337 posts)
40. Never ate them as a kid in the 50s or 60s
Mon Feb 24, 2014, 08:03 PM
Feb 2014

so I wouldn't know. Nothing to do with health crap. Just my personal preference.

Niceguy1

(2,467 posts)
41. i tried a pie and their. chocolate covered donuts
Mon Feb 24, 2014, 08:03 PM
Feb 2014

And they tasted the same to me. Might be regional differences.

They are still better than the off brands that sprung up

spin

(17,493 posts)
43. It's due to the bean counters. ...
Mon Feb 24, 2014, 08:07 PM
Feb 2014

Any company who develops a product that is well liked and successful has to beware of the bean counters in their organization.

Such people make their living by finding ways to increase profits and in order to justify their salaries they often don't just improve production techniques but gradually decrease the quality of the ingredients in the product. Any small changes in the product can increase profits enormously but can also ruin the reputation of the product.

When the bean counters are successful in producing a less expensive version of their product by cheapening the ingredients, they often force other companies to reduce the quality of their own product in order to compete.

Since the changes are gradual most people never notice the difference.

I've noticed the Campbell's Chunky Soups are getting less and less Chunky every time I buy them. In my opinion this product that was once a great meal now requires that I add vegetables and meat to compensate for the efforts of the bean counters. I've tried other varieties of chunky soups but they also seem far more watered down then they once were.

Of course the final solution I will eventually go to is to make my own chunky soup in a fairly large quantity at one time and freeze what I don't eat. It's a pain but the result will be a more enjoyable meal. It is possible that more and more people will decide to do the same and the profits made by companies like Campbell will decrease enough to cause them to once again produce a top quality product.

dixiegrrrrl

(60,161 posts)
49. Speaking of Campbell's...
Mon Feb 24, 2014, 08:36 PM
Feb 2014

I had a craving for Cream of Tomato soup. Have not had that in decades.
Mr. Dixie had gone to the store, I had added it ot he list, when he broght it home I looked at the ingredients...lots of chemicals PLUS HFCS.
Figured one cup in 30 years would not kill me, it did taste good, but I can't do it again, not with all those chemicals.

Better off figuring out how to make my own out of tomato sauce.

scares me how much non-food is in stuff that people buy at the grocers...

Gothmog

(179,869 posts)
44. When they rejected union contract, I stopped buying their products
Mon Feb 24, 2014, 08:13 PM
Feb 2014

I am boycotting their products in large part due to the way that this company treated its workers

applegrove

(132,217 posts)
48. Have you gone into a bakery lately? There was one down the street. They used
Mon Feb 24, 2014, 08:29 PM
Feb 2014

corn syrup instead of sugar. Grocery stores too. Why wouldn't hostess follow.

 

Travis_0004

(5,417 posts)
52. The shelf life is 45 days, it used to be 26, so there were changes
Mon Feb 24, 2014, 08:41 PM
Feb 2014

Those changes were made by Hostess, a bit before their bankruptcy, probably in a cost cutting move, and the new company just continued that (or possibly made additional changes as well)

JHB

(38,213 posts)
53. I don't believe I've had a twinkie since sometime during the Reagan administration...
Mon Feb 24, 2014, 08:44 PM
Feb 2014

...so no, I haven't noticed.

DonViejo

(60,536 posts)
54. I stopped eating Twinkies on May 21, 1979, when a jury
Mon Feb 24, 2014, 08:44 PM
Feb 2014

found Dan White guilty of voluntary manslaughter, based on his "Twinkie Defense." White assassinated Mayor Moscone and Supervisor Harvey Milk.

theHandpuppet

(19,964 posts)
60. I think this is a suitable thread for the LOUNGE
Mon Feb 24, 2014, 08:51 PM
Feb 2014

General Discussion Statement of Purpose: Discuss politics, issues, and current events.

Not that it seems to matter to a lot of folks anymore.

doc03

(39,086 posts)
64. Never liked Twinkies. My favorite was Suzy Qs but I haven't seen any of those. We have a local
Mon Feb 24, 2014, 10:45 PM
Feb 2014

union bakery that always have made similar products anyway.

 

JackRiddler

(24,979 posts)
67. This is a joke, right?
Tue Feb 25, 2014, 07:31 AM
Feb 2014

Shit tastes different today?

In general, let's try to get a sense of our values and priorities here. Selling poison to children is, clearly, an even greater crime than union busting. And this is what these companies do. Have always done. Even if the wages were good.

mainer

(12,554 posts)
68. Or maybe you've gotten older and your sense of taste has changed?
Tue Feb 25, 2014, 07:36 AM
Feb 2014

Because I often hear people say, about many foods (both fresh and prepared) "It just doesn't taste the way I remember it."

hlthe2b

(113,971 posts)
75. I think things sometimes taste different day to day, in fact...
Tue Feb 25, 2014, 10:16 AM
Feb 2014

Even things like tea--using same tea, same brewing process.

But, yes, my "likes" have changed mightily over the years.

That said, I haven't had a twinkie or other "hostess" produc since my teens. But, it surely would not surprise me that they have cheapened the recipe.

Inkfreak

(1,695 posts)
69. I love how many people have to point out they NEVER eat them.
Tue Feb 25, 2014, 09:14 AM
Feb 2014

Yes. They do taste a lil different IMO. I'll eat one every now and again. I like sweet stuff. And the Dr. says I'm perfectly healthy, imagine that.

Historic NY

(40,037 posts)
77. Actually they made them a bit more healthier.....
Tue Feb 25, 2014, 10:34 AM
Feb 2014

'New' Twinkies weigh less, have fewer calories

<The new boxes hitting shelves list the cakes as having 270 calories and a weight of 77 grams for two cakes, or 135 calories and 38.5 grams for one cake.

Right before it went out of business, the predecessor company had told The Associated Press that Twinkies were 150 calories per cake. Photos of past boxes online also indicate the weight to have been 42.5 grams per cake.

A spokeswoman for Hostess, Hannah Arnold, said in an email Monday that the size change was made in "mid-2012" by the predecessor company. That would mean it happened in the months leading up to its bankruptcy, as the company was trying to keep its head above water financially.>



http://www.usatoday.com/story/money/business/2013/07/15/twinkies-release-smaller/2517709/

malthaussen

(18,572 posts)
85. I had some a month or so ago, didn't notice a difference.
Tue Feb 25, 2014, 12:21 PM
Feb 2014

Maybe my Junk Food Palate isn't as refined as it should be.

-- Mal

LadyHawkAZ

(6,199 posts)
86. No, the reason being that I have not bought them since they busted the union
Tue Feb 25, 2014, 12:21 PM
Feb 2014

and will not buy them again. Fuck Hostess.

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