Competition for "unskilled" entry-level jobs: how fierce is it ?

[steve2470]

I was talking to my son the other day about the competition for "unskilled" entry level jobs, such as entry level at McDonald's and other chain restaurants, chain grocery stores, etc. Back in the mid 70's (dating myself), it really wasn't that hard to find work at an "unskilled" entry level job. However, I've read stories of hundreds and thousands of people applying for limited jobs at McDonald's and other places.

Is it still that difficult to get one of those jobs or has it improved ? Thanks for your time.

[ingac70]

1. Depends on where you live I guess....

My county just had a career fair tonight, and all the fast food joints in town were hiring. So where home health agencies and a non-profit that cares for the developmentally disabled (I work for this place).... all screaming for help.

[steve2470]

3. that's a good sign ! nt

[nobodyspecial]

2. If you have any skills, management experience or degree,

they won't give you the time of day, even if you are desperate.

[HockeyMom]

5. Exactly

Going back to the 90s and if a person had a college degree (IT), over 40, and was offshored. Happened to my husband and a coworker. They both applied to supermarket stocking jobs, janitors, and fast food. "Overqualified" was what they were told. Lower your standards as so many Repukes say? Doesn't work.

[rox63]

4. It depends how bad unemployment is in your area

If there are enough older folks who have to take any job they can get, even if it is way below their skill levels, then the competition will be tough.