Best way to drink your wine...

[MrScorpio]

7 votes, 1 pass | Time left: Unlimited
	Spending 100's of bucks on a doohickey to shoot argon gas into a bottle, all because you have a cork phobia
	0 (0%)
	Popping a cork like a normal person and pouring your go juice into the biggest goblet that you can find
	4 (57%)
	Swigging straight out of the box, is there any other way?
	0 (0%)
	Pouring gallons into a tub and drinking your way out
	0 (0%)
	Mainline IV drip
	0 (0%)
	Out of a brown paper bag
	0 (0%)
	Through osmosis
	0 (0%)
	A sip here and a sip there and pretty soon, the bottle's dry
	0 (0%)
	Before they can pry the wine glass out of your cold, dead hands
	2 (29%)
	Alcohol enema
	1 (14%)
	1 DU member did not wish to select any of the options provided.
Show usernames Disclaimer: This is an Internet poll

[pansypoo53219]

1. just incorrectly. dry port usually. over ice.

i don't want grape juice. i likes the booze.

[chillfactor]

2. the poll says a bottle is dry...

but in my case it is a box that is dry since I love FRANZA chilled red wine that comes in a box.

[jmowreader]

3. Screw caps are the way to go

[IronLionZion]

4. Whichever way bothers the wine snobs the most

I like boxed wine, but I do pour it in a stemless wine glass and serve it to people who like it up until they find out it came from a box. Then I enjoy watching their reaction.

[RainCaster]

5. In honor of Elvis

I prefer to drink from an old fruit jar. And to heck with those California wine snobs, I like Italian reds. Less money better wine.

[democratisphere]

6. You have way too much money to burn and must be insanely gadget crazy

to buy the Coravin wine doohickey at a cost of many Benjamins.

[JustABozoOnThisBus]

7. We need better wine glasses

[discntnt_irny_srcsm]

8. It's 2 step process

Step 1: Trade that stemmed goblet in for one of these:



Step 2: Abandon that grape based milk diet for some of this:

[PJMcK]

9. Now you're talkin'

Single malt or iced vodka.

Wine dries me out and gives me a headache.

[discntnt_irny_srcsm]

10. "Scotch, never less than twelve years old."

Robert Redford, Spy Game 2001

[HeartachesNhangovers]

11. ... is with good food. The mechanics of the

pour aren't that important to me.