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Related: Culture Forums, Support Forumsmikeysnot
(4,934 posts)Yum!
MissMillie
(39,773 posts).
Floyd R. Turbo
(33,764 posts)Cirque du So-What
(30,045 posts)Some day I'll return to Ocean City and fulfill my desire.
Floyd R. Turbo
(33,764 posts)PJMcK
(25,269 posts)Floyd R. Turbo
(33,764 posts)JDC
(11,282 posts)beveeheart
(1,552 posts)Will definitely have a couple of these while there as well as some steamed crabs , crab cakes and crab soup.
Floyd R. Turbo
(33,764 posts)Have fun!
beveeheart
(1,552 posts)Been eating crabs my whole life, will be 75 this week. My grandfather was a crabber/oysterman for a living so I learned to pick crabs early. I live in Colorado now and visit back home in the fall usually for 4 weeks, plenty of time to get my fill.
samplegirl
(14,196 posts)Last edited Mon Sep 17, 2018, 05:49 PM - Edit history (1)
In a restraunt called Chestnut St. Cafe here in Ohio which closed and is now a Imported brewing bar and restraunt. So I always think about the soft shelled crab they served everytime I have ever gone back to visit
Nothing could compare!
Floyd R. Turbo
(33,764 posts)Mr.Bill
(24,906 posts)I love blue crab as well as most other kinds of crab. Steamed crab, crab cakes, crab louie, etc.
But I can't stomach soft shell crab.
Floyd R. Turbo
(33,764 posts)Mr.Bill
(24,906 posts)smirkymonkey
(63,221 posts)I like every kind of crab except soft-shell. King crab is the best. We always have that on Christmas w/ beef tenderloin or prime rib.
elleng
(141,926 posts)Sadly, haven't found any prepared as well as in a local restaurant 30+ years ago!
😋