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Related: Culture Forums, Support Forumsmikeysnot
(4,926 posts)Yum!
MissMillie
(39,680 posts).
Floyd R. Turbo
(33,112 posts)Cirque du So-What
(29,834 posts)Some day I'll return to Ocean City and fulfill my desire.
Floyd R. Turbo
(33,112 posts)PJMcK
(25,077 posts)Floyd R. Turbo
(33,112 posts)JDC
(11,148 posts)beveeheart
(1,546 posts)Will definitely have a couple of these while there as well as some steamed crabs , crab cakes and crab soup.
Floyd R. Turbo
(33,112 posts)Have fun!
beveeheart
(1,546 posts)Been eating crabs my whole life, will be 75 this week. My grandfather was a crabber/oysterman for a living so I learned to pick crabs early. I live in Colorado now and visit back home in the fall usually for 4 weeks, plenty of time to get my fill.
samplegirl
(14,062 posts)Last edited Mon Sep 17, 2018, 05:49 PM - Edit history (1)
In a restraunt called Chestnut St. Cafe here in Ohio which closed and is now a Imported brewing bar and restraunt. So I always think about the soft shelled crab they served everytime I have ever gone back to visit
Nothing could compare!
Floyd R. Turbo
(33,112 posts)Mr.Bill
(24,906 posts)I love blue crab as well as most other kinds of crab. Steamed crab, crab cakes, crab louie, etc.
But I can't stomach soft shell crab.
Floyd R. Turbo
(33,112 posts)Mr.Bill
(24,906 posts)smirkymonkey
(63,221 posts)I like every kind of crab except soft-shell. King crab is the best. We always have that on Christmas w/ beef tenderloin or prime rib.
elleng
(141,926 posts)Sadly, haven't found any prepared as well as in a local restaurant 30+ years ago!
😋