The DU Lounge
Related: Culture Forums, Support ForumsHas anyone ever gotten high on the smell of food cooking? I'm smelling
onions cooking from one of my neighbours in the building. I am loving it. Has to be one of my favourite smells along with roses, citrus, vanilla and coffee.
What are yours.
WheelWalker
(8,956 posts)Ocelot II
(115,854 posts)And the smell of onions would make me Baking bread is another thing, though.
applegrove
(118,778 posts)Chainfire
(17,641 posts)that baked goods for brands like Little Debbie. While I like the smell of baking bread, that place did not smell pleasant.
applegrove
(118,778 posts)friend who had lost her purse (bus tour). There was a bakery on every street. You'd just get out of range of the wonderful smells of one bakery cooking croissants when the smell of the next one would hit you. Wonderful.
MiHale
(9,778 posts)Of course, the smells of a well prepared meal is mind blowing.
Fresh cut hay, pine wood, healthy soil, marigolds, first breath of morning after a heavy dew, so many
even WD-40.
Wingus Dingus
(8,059 posts)Citrus is probably my favorite group of scents.
Chainfire
(17,641 posts)My wife despises the loquat blossoms...to each their own. As far as cooking, I too love the smell of frying onions too.
Just down the road from me is a marijuana processing plant. You can smell it, driving past, for a half mile in each direction. I find the smell is similar to that of a skunk. (Speaking of skunk, I don't mind that smell if it is in the distance on a foggy morning....) When the workers at the pot plant change shifts or go for a lunch break, and flood the local fast food joints, they smell disgusting. They carry a card that identifies them as pot employees to keep cops wrongly from busting them for DUIs.
GenXer47
(1,204 posts)Walleye
(31,056 posts)There is at least one aroma of cooking for every taste and nationality. I used to ride my bike across town at lunchtime and when I got to the third Avenue restaurants the cooking onions got me very hungry
electric_blue68
(14,934 posts)Festival since Covid.
Though they must of cancelled it 2020, 2021, probably last year, too. Sigh.
I probably won't go if they have it. Or maybe I'll just go to the very top at 56th St get some sausage & peppers, and zeppolies
Walleye
(31,056 posts)electric_blue68
(14,934 posts)way to 42nd even to 40th St.
It's been a bunch of years but maybe I'll order a small Greek Easter bread from Posiden the Greek Bakery which I hope us still there
Walleye
(31,056 posts)I used to drink a lot of beer back then easy enough to do in NYC
RegulatedCapitalistD
(416 posts)Its pretty much the only fragrance I enjoy. I have a very sensitive sense of smell and taste...
I definitely do not like the smell of roses or lavender.
applegrove
(118,778 posts)Yuck.
RegulatedCapitalistD
(416 posts)ewww!
applegrove
(118,778 posts)to enjoy lavender.
electric_blue68
(14,934 posts)it!
debm55
(25,364 posts)Bayard
(22,149 posts)Along with the woods after its rained, the first fire in the woodstove in the fall, horse hair, and little puppy breath.
highplainsdem
(49,037 posts)electric_blue68
(14,934 posts)A really good pizza out of a great pizza place. Indian food. Greek Lamb shesk kabob. Crisp green romaine lettuce. Guac!
Nature? Fresh cut grass - that chlorophyll waft says "Beautiful 🌳🌸🌳 Springtime is here!'
The delicate, yet subtlety rich smell of crab apple trees here in bloom (not yet) in parts of NYC parks & gardens.
Good soil after it rains.