The DU Lounge
Related: Culture Forums, Support ForumsSpeaking of donuts, what's your favorite?
Mine: Old Fashioned Buttermilk Bars
😋
In the sixties, there was a donut shop in Santa Monica that made the best ever!
highplainsdem
(62,557 posts)Perfection...
bamagal62
(4,515 posts)Preferably, a Krispy Kreme straight off the assembly rails!
Floyd R. Turbo
(33,081 posts)Pas-de-Calais
(10,288 posts)Otherwise
Apple fritter
Floyd R. Turbo
(33,081 posts)Nittersing
(8,421 posts)I don't think anybody makes them anymore.
happy feet
(1,282 posts)Dunkin Donuts and a nearby bakery/grill still make them. I love the crusted sourdough old fashions best!!!!!
Nittersing
(8,421 posts)Floyd R. Turbo
(33,081 posts)EYESORE 9001
(29,807 posts)I like yeast donuts best, preferably with a filling. I like both fruit and creme filling, but I suppose my favorite is Bavarian creme. While Im at it, Ill add bacon to that bad boy.
🤤
Floyd R. Turbo
(33,081 posts)Polly Hennessey
(8,879 posts)Wounded Bear
(64,425 posts)Floyd R. Turbo
(33,081 posts)happy feet
(1,282 posts)"People all over the world eat fried dough, and nobody does doughnuts like the United States. Doughnuts can be found year-round across this great nation in a huge array of flavors, shapes and styles.
But astute reader Susan Green suspects that America may be riven by a hidden doughnut divide. She observes that some parts of the country are saturated with a single doughnut brand, while others host a profusion of independent doughnut purveyors.
On National Doughnut Day, we wondered: Is Susan right? If so, can we map the nations deep-fried fault lines? And where is Americas true doughnut capital?"
https://www.washingtonpost.com/business/2023/06/02/donut-capital-america/?utm_campaign=wp_news_alert_revere_trending_now&utm_medium=email&utm_source=alert&location=alert
Floyd R. Turbo
(33,081 posts)usonian
(25,837 posts)Why?
They are the 
SamKnause
(14,915 posts)Cinnamon sugar coated or chocolate icing.
Floyd R. Turbo
(33,081 posts)cbabe
(6,688 posts)Indian Fry Bread - Allrecipes
Jan 4, 2022Indian Fry Bread 4.5 (37)
33 Reviews 10 Photos This crisp and bubbly bread is wonderful for Indian tacos or served as a dessert with powdered sugar or sugar and cinnamon.
BlueTsunami2018
(5,014 posts)From Dunkin Donuts.
I very rarely indulge but when I do, I like those.
Floyd R. Turbo
(33,081 posts)IcyPeas
(25,580 posts)
thatcrowwoman
(1,230 posts)Or a cake donut dusted in cinnamon-sugar.
With a tall glass of 2% milk or a hot cuppa Darjeeling tea.
🕊thatcrowwoman