😄🇺🇸🍪🗓️❗️What's your favorite cookie?

[Floyd R. Turbo]

Mine:

[Glorfindel]

1. Vanilla with creme filling

like Vienna Fingers or Golden Oreos.

[Floyd R. Turbo]

13. Yum! 😋

[TexasBushwhacker]

51. Have you tried the lemon filled Oreos?

They use the golden Oreo cookies with a lemon filling. Yummy!

[Glorfindel]

63. I haven't tried them.

I have added them to my list and will look for them next time I go grocery shopping.
Thanks for the tip!

[LakeArenal]

2. Peanut butter. But only if made exactly how I like them.

Must have fork marks, sugared, crispy on the outside, barely baked in the middle. Creamy peanut butter only.

Yummmm.

[Polly Hennessey]

6. Sounds like my mom's peanut butter cookies.

They were the best in the world. All others pale in comparison. We would eat them after school with a big glass of very cold milk.

[LakeArenal]

8. Exactly all others pale in comparison.

That’s why I hardly ever find a good one.

PS. I can smell your mom’s cookies. My mouth watered and my tummy growled. Yum.

[3catwoman3]

33. Put a mug of milk in the freezer long enough...

…for an ice crust to form on the milk, and then it will be wonderfully cold.

[Floyd R. Turbo]

14. 🤗

[DFW]

3. A big chewy cranberry oatmeal cookie

From the Avignon bakery in Hyannis, Massachusetts

[Floyd R. Turbo]

15. ☺️

[ProudMNDemocrat]

4. Peanut Butter Chocolate Chip with finely chopped walnuts.

The way I make them, there is hardly any left. I use extra chunky peanut butter.

[Floyd R. Turbo]

16. 😋

[fierywoman]

59. These sound like my mother's "great" cookies !

[Polly Hennessey]

5. Sugar cookies. Frosted is nice, too.

[Floyd R. Turbo]

17. 😋

[EYESORE 9001]

7. Those right there!

With macadamias 🤤

Show me a picture of oatmeal raisin or chocolate chip or peanut butter or…well, you get the idea. My favorite cookie is a fungible commodity.

[Floyd R. Turbo]

18. 😁

[PJMcK]

9. Soft chocolate chip

Macadamia nut cookies are a close second.

I HATE computer cookies!

[Floyd R. Turbo]

19. 🤗

[anciano]

10. Chocolate chip 🍪

[Floyd R. Turbo]

20. 😋🍪

[Lunabell]

11. My homemade Chocolate chips with toasted, salted butter pecans.

Store bought would have to be oreos, followed by girl scout thin mints.

[Floyd R. Turbo]

22. ☺️

[Niagara]

12. Perfect!

[Floyd R. Turbo]

23. 🤗

[quaint]

21. Cranberry pistachio fresh from the oven.

On my tomorrow list. Just pulled out date walnut muffins and put the kettle on.

[Floyd R. Turbo]

24. 😋

[Rebl2]

25. Mexican tea cookies

Believe they are called Mexican wedding cookies.

[Floyd R. Turbo]

40. 😋

[TurboDem]

26. Oatmeal raisin is the best cookie ever made!

OK, soft gingerbread cookies come in a close second.

[Floyd R. Turbo]

41. ☺️

[electric_blue68]

27. Chocolate Chocolate Chunk Cookies!

🧡🥰🧡🥰🧡🥰🧡🥰🧡
😄

Since those are not so easy to come by...
Regular Chocolate Chunk are lovely-
as long as the chunks are at least semi-sweet! (I prefer bittersweet)
Chocolate chip cookies right after those.
These can be w/wo walnuts.
Do some people make milk-chocolate chocolate chunk/chips? I think so.

Runner ups? Probably Macadamia Nut W/O white "chocolate".
Pistachio cookies.

[Floyd R. Turbo]

42. 😋

[jpak]

28. My Dad's Christmas cookies

We would spend hours decorating them with those syringe frosting thingies...

[Floyd R. Turbo]

43. ☺️

[Bayard]

29. Warm chocolate chip with nuts, fer sure!

I make the same buttery coconut cookies my Mom used to make that are quite nummy. Also, Emergency Toffee Bars are big favorites.

Okay, now I'm hungry.,..,. And I've sworn off cookies for awhile.

[Floyd R. Turbo]

44. 😥

[IcyPeas]

30. McVities Chocolate Digestives

I don't have a huge sweet tooth so these are perfect. Not too sweet. They sell them at Cost Plus World Market. Imported from the UK. Delicious dunked too. I buy them once or twice a year.

[Floyd R. Turbo]

45. 🤗

[rurallib]

31. snickerdoodle

[Floyd R. Turbo]

46. 😋

[3catwoman3]

32. My own homemade Spritz butter cookies, ever-so-slightly...

…underbaked.

Store bought - Walker’s shortbread from Scotland. I first had these while in Edinburgh in 1974. Been a fan ever since.

And cookies, as well as any other pastry/dessert, must be chased by very cold milk. I put a mug of milk in the freezer long enough for a ice crust to form - that’s how cold I like it to be.

[electric_blue68]

36. I just read about these...

A 'basic' cookie all kinds of little edidble cookie shape decorations on top?

[3catwoman3]

38. I use a salad shooter device to make mine.

I always make the little Christmas trees shapes, and what I call a wreath - it’s actually a 5 petal flower shape, but close enough. Both get sprinkled with green sanding sugar, and then the trees get a little touch of bright yellow sugar right at the top to simulate a gold tree topper, and the wreaths get a cinnamon candy in the middle.

When I’m feeling really industrious, I’ll also make a couple of other shaped that look sort of like blown glass ornaments and sprinkle some with pink and purple sugar, and the others with blue and purple.

They look quite festive, taste delicious, and disappear really fast. I usually make several dozen double batches by the time the end of December rolls around.

Each double batch makes about 60 bite-size cookies. Betty Crocker cookbook recipe.

You can frost them with a basic powdered sugar frosting, but they’re so small that’s it’s a lot of work for something that my husband will devour in only 2 bites.

[electric_blue68]

39. They sound delightful! 👍🧡

[3catwoman3]

52. They look like those in the link below.

https://www.southernplate.com/spritz-cookies/

[electric_blue68]

60. So cute! So festive! 🧡👍

[Floyd R. Turbo]

47. ☺️

[enid602]

34. Pepas con Membrilla

Pepas - a Scottish shortbread cookie with a cup in the middle that contains sweet quince paste. From Argentina.

[Floyd R. Turbo]

48. 🤗

[BOSSHOG]

35. Rojas

Cookie Rojas, second baseman for the Phillies in the 60s..

Or

Monster Cookies awesomely made by a wonderful Amish lady down the highway.

[Floyd R. Turbo]

49. 🤗

[electric_blue68]

37. And Let's hear it for Macaroons & Macarons!...

😄
When I was younger I had no idea they were two separate things - also I didn't hear about macarons till in my ?40's.

Dark chocolate dipped macaroons!

Macarons: like some sweeter, and savory (had at a specialty macaron food booth).

[Floyd R. Turbo]

50. 😋

[doc03]

53. Raisin filled cookies nt

[Floyd R. Turbo]

55. 🤗

[CrispyQ]

54. Pepperidge Farm Brussels Mint - but they don't make them anymore.

They still make regular Brussels which are quite fine, but the mint was divine.

Milano's just aren't the same as Brussels. Milano's are kind of mealy. Brussels are crisp.

I like just about any home baked cookie. I'm going to have to bake cookies tomorrow.

[Floyd R. Turbo]

57. 😋

[NCIndie]

56. Gilchrist

[Floyd R. Turbo]

58. 😵‍💫

[Phoenix61]

61. All of them but oatmeal chocolate chip is hard to beat.

This time of year it’s my homemade gingerbread cookies.

[yellowdogintexas]

62. my oatmeal cookies have walnuts and chocolate chips, instead of raisins

One of the family favorites is Chocolate Shadows. It is a really rich peanut butter dough, with melted chocolate folded in at the last minute. The chocolate has a few drops of peppermint extract in it. Then you roll them in balls and flatten them just like you do Snickerdoodles


I also love Mexican Spicy Chocolate Cookies.
These are a make ahead deal that you shape into a roll, freeze it then slice and bake as you need them. These have cayenne, black pepper, cinnamon and Mexican vanilla in them. So Good

[Phoenix61]

67. Yummmm!!!!nt

[Floyd R. Turbo]

64. 😋

[area51]

65. Chocolate chocolate-chip

Preferably soft.

[Emile]

66. The one in my mouth.

[Dulcinea]

68. Girl Scout Tagalongs right out of the freezer.

(chef's kiss)

[Xipe Totec]

69. Hojarascas - Mexican short bread

Accompanied by café de olla - coffee with cinamon and brown sugar.



https://inmamamaggieskitchen.com/hojarascas-mexican-shortbread-cookies/