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Related: Culture Forums, Support ForumsDo you put your bottle of ketchup in the refrigerator or the kitchen cupboard?
niyad
(130,454 posts)debm55
(57,799 posts)Ocelot II
(129,723 posts)But IIRC you're supposed to keep it refrigerated.
debm55
(57,799 posts)Ocelot II
(129,723 posts)That's why I don't have any.
Diamond_Dog
(40,077 posts)The best place for it is the trash can.
Ocelot II
(129,723 posts)debm55
(57,799 posts)samnsara
(18,740 posts)...but i developed a more refined taste for it during lock down..now I actually use it on...gasp...hamburgers!
debm55
(57,799 posts)DemMedic
(578 posts)debm55
(57,799 posts)Oopsie Daisy
(6,670 posts)debm55
(57,799 posts)House of Roberts
(6,436 posts)so I like cold ketchup so I don't have to wait.
debm55
(57,799 posts)Polly Hennessey
(8,661 posts)debm55
(57,799 posts)calguy
(6,099 posts)I'm not a barbarian, and I don't care how much my wife would say to the contrary.
debm55
(57,799 posts)Weak-hearted individuals can always pop it in the microwave.
50 Shades Of Blue
(11,345 posts)debm55
(57,799 posts)Farmer-Rick
(12,533 posts)Because I use it so rarely that it goes bad before I'm done with the bottle.
But I leave my butter out to get nice and soft. I go thru butter so quickly that it doesn't have time to go bad.
nocoincidences
(2,468 posts)But I must also admit that a little rancid taste doesn't bother me a bit.
Farmer-Rick
(12,533 posts)A stick of butter for me may last about 2 days (I cook a lot). That's not long enough for it to go rancid in 70 degrees F.
But if you like it that way, to each their own.
Ocelot II
(129,723 posts)I would come home and find some of it missing, with cat tongue prints on it.
debm55
(57,799 posts)Luciferous
(6,565 posts)debm55
(57,799 posts)Luciferous
(6,565 posts)My daughter puts her peanut butter in the fridge, which I think is weird 😄
debm55
(57,799 posts)Nanuke
(912 posts)debm55
(57,799 posts)mike_c
(36,943 posts)debm55
(57,799 posts)Deep State Witch
(12,653 posts)Unopened - cabinet. Opened - fridge.
patphil
(8,836 posts)getagrip_already
(17,802 posts)Exceptions are things like vinegar, peanut butter, oils, stuff that obviously won't go bad.
Yeah, ketchup has more preservatives than a twinkie, but it still goes in the fridge because it has stuff in it that would normally spoil.
debm55
(57,799 posts)getagrip_already
(17,802 posts)They will grow hair....
Plus I like them cold.
debm55
(57,799 posts)hlthe2b
(113,195 posts)debm55
(57,799 posts)doc03
(38,930 posts)I get at McDonalds. I keep them in fridge.
debm55
(57,799 posts)doc03
(38,930 posts)debm55
(57,799 posts)Bristlecone
(11,051 posts)We keep ours in the cabinet until opened, then fridge.
debm55
(57,799 posts)House of Roberts
(6,436 posts)Nice to know I'm compliant.
debm55
(57,799 posts)jimfields33
(19,382 posts)debm55
(57,799 posts)kimbutgar
(26,980 posts)debm55
(57,799 posts)kimbutgar
(26,980 posts)I have a job where I move seniors from their homes to senior communities or assisted living and we go in after we move them and clear out their residences. I have seen some gross open bottlers of ketchup and other things ! And dont get me started on the smell when I have to clean out a recyclable bottle to recycle! UGH🤮🤢
debm55
(57,799 posts)beaglelover
(4,445 posts)debm55
(57,799 posts)Wicked Blue
(8,712 posts)We used to keep it in the refrigerator, once upon a time.
I got turned off by all that high-fructose corn syrup in it.
debm55
(57,799 posts)Wicked Blue
(8,712 posts)debm55
(57,799 posts)FSogol
(47,543 posts)debm55
(57,799 posts)samnsara
(18,740 posts)debm55
(57,799 posts)LisaM
(29,534 posts)Granted, I barely use ketchup, but it doesn't seem to go bad. Restaurants don't. They leave it on the table.
debm55
(57,799 posts)RainCaster
(13,446 posts)debm55
(57,799 posts)LoisB
(12,555 posts)debm55
(57,799 posts)AllaN01Bear
(28,883 posts)debm55
(57,799 posts)ailsagirl
(24,287 posts)Food safety experts say that while ketchup is shelf-stable, it generally tastes better when kept cold. I'm shocked there's a controversy, said Martin Bucknavage, a food safety specialist at Penn State University. If you want to maximize the quality of your ketchup, you keep it in the fridge.
dai13sy
(570 posts)Someone told me to store it on the counter so I did and it molded
dai13sy
(570 posts)Both on their labels and their websites and always after opening. If there is dairy or oil in any of those products they will turn rancid and will mold and make you sick. I don't like taking chances with my food.
debm55
(57,799 posts)womanofthehills
(10,749 posts)I never leave it out. Most non organic ketchups contain lots of corn syrup - not really healthy.
Many people never even check ingredients. You can buy ice cream with 3 or 4 ingredients or with over 20 ingredients. Rarely do people check. Check your ketchup ingredients before buying it. Avoid corn syrup!!
debm55
(57,799 posts)DinahMoeHum
(23,435 posts)n/t
debm55
(57,799 posts)Duncanpup
(15,651 posts)debm55
(57,799 posts)wendyb-NC
(4,628 posts)Just for the hell of it.
debm55
(57,799 posts)Easterncedar
(5,756 posts)Refrigerator
debm55
(57,799 posts)Easterncedar
(5,756 posts)But probably well beyond average. The person who opened it to have the ketchup go off like shaken champagne wasnt best pleased. Funny now, decades later, but my ketchup now remains in the fridge!
Doodley
(11,778 posts)debm55
(57,799 posts)Doodley
(11,778 posts)debm55
(57,799 posts)This or that question.
Doodley
(11,778 posts)debm55
(57,799 posts)arkielib
(434 posts)I didnt know that was optional. I only use ketchup on French fries though, so a bottle lasts a long time at my house.
debm55
(57,799 posts)LuvLoogie
(8,640 posts)in a tiny nonstick pan.
debm55
(57,799 posts)LuvLoogie
(8,640 posts)I'll add some Yucateca or Valentina hot sauce to mine now and then.
debm55
(57,799 posts)Squeaky41
(429 posts)Ketchup, mustard and butter to fridge.
Honey outside.
Fred Red Hot outside.
Molasses outside
debm55
(57,799 posts)No cold ketchup for us. Besides, it doesnt last long in our house. We put that sh** on everything!🤠
debm55
(57,799 posts)Demovictory9
(37,113 posts)debm55
(57,799 posts)Hekate
(100,133 posts)But as a young adult on my own I thought: open a jar or bottle, store in fridge. Theres exceptions, like peanut butter and oil, but condiments definitely go in the fridge.
debm55
(57,799 posts)I could never figure that out.
Hekate
(100,133 posts)
so any butter left out would be a puddle.
In Hawaii the ambient temp is more comfortable as long as the trade-winds are blowing, but the ambient temp is still warm enough to make butter very soft to melted.
Since its subtropical there is also the problem of bugs, so as long as I lived there nearly every food item got stashed in the hermetically sealed refrigerator. Every woman I knew was devoted to Tupperware for dry goods like rice and flour.
jimfields33
(19,382 posts)debm55
(57,799 posts)sheshe2
(96,606 posts)Toss a bottle and you have an instant Jackson Polluck...
Or if you are a maga you have an original trump.
debm55
(57,799 posts)sheshe2
(96,606 posts)debm55
(57,799 posts)Upthevibe
(10,106 posts)debm55
(57,799 posts)Tikki
(15,065 posts)The packets sit in the junk draw for a while until I uncover them and throw them out.
We do put the brown mustard in the refrigerator after opening, though.
The Tikkis
