The DU Lounge
Related: Culture Forums, Support ForumsDo you put your bottle of ketchup in the refrigerator or the kitchen cupboard?
niyad
(130,503 posts)debm55
(57,953 posts)Ocelot II
(129,736 posts)But IIRC you're supposed to keep it refrigerated.
debm55
(57,953 posts)Ocelot II
(129,736 posts)That's why I don't have any.
Diamond_Dog
(40,099 posts)The best place for it is the trash can.
Ocelot II
(129,736 posts)debm55
(57,953 posts)samnsara
(18,740 posts)...but i developed a more refined taste for it during lock down..now I actually use it on...gasp...hamburgers!
debm55
(57,953 posts)DemMedic
(579 posts)debm55
(57,953 posts)Oopsie Daisy
(6,670 posts)debm55
(57,953 posts)House of Roberts
(6,437 posts)so I like cold ketchup so I don't have to wait.
debm55
(57,953 posts)Polly Hennessey
(8,678 posts)debm55
(57,953 posts)calguy
(6,103 posts)I'm not a barbarian, and I don't care how much my wife would say to the contrary.
debm55
(57,953 posts)Weak-hearted individuals can always pop it in the microwave.
50 Shades Of Blue
(11,345 posts)debm55
(57,953 posts)Farmer-Rick
(12,533 posts)Because I use it so rarely that it goes bad before I'm done with the bottle.
But I leave my butter out to get nice and soft. I go thru butter so quickly that it doesn't have time to go bad.
nocoincidences
(2,473 posts)But I must also admit that a little rancid taste doesn't bother me a bit.
Farmer-Rick
(12,533 posts)A stick of butter for me may last about 2 days (I cook a lot). That's not long enough for it to go rancid in 70 degrees F.
But if you like it that way, to each their own.
Ocelot II
(129,736 posts)I would come home and find some of it missing, with cat tongue prints on it.
debm55
(57,953 posts)Luciferous
(6,566 posts)debm55
(57,953 posts)Luciferous
(6,566 posts)My daughter puts her peanut butter in the fridge, which I think is weird 😄
debm55
(57,953 posts)Nanuke
(913 posts)debm55
(57,953 posts)mike_c
(36,947 posts)debm55
(57,953 posts)Deep State Witch
(12,654 posts)Unopened - cabinet. Opened - fridge.
patphil
(8,841 posts)getagrip_already
(17,802 posts)Exceptions are things like vinegar, peanut butter, oils, stuff that obviously won't go bad.
Yeah, ketchup has more preservatives than a twinkie, but it still goes in the fridge because it has stuff in it that would normally spoil.
debm55
(57,953 posts)getagrip_already
(17,802 posts)They will grow hair....
Plus I like them cold.
debm55
(57,953 posts)hlthe2b
(113,214 posts)debm55
(57,953 posts)doc03
(38,939 posts)I get at McDonalds. I keep them in fridge.
debm55
(57,953 posts)doc03
(38,939 posts)debm55
(57,953 posts)Bristlecone
(11,058 posts)We keep ours in the cabinet until opened, then fridge.
debm55
(57,953 posts)House of Roberts
(6,437 posts)Nice to know I'm compliant.
debm55
(57,953 posts)jimfields33
(19,382 posts)debm55
(57,953 posts)kimbutgar
(26,995 posts)debm55
(57,953 posts)kimbutgar
(26,995 posts)I have a job where I move seniors from their homes to senior communities or assisted living and we go in after we move them and clear out their residences. I have seen some gross open bottlers of ketchup and other things ! And dont get me started on the smell when I have to clean out a recyclable bottle to recycle! UGH🤮🤢
debm55
(57,953 posts)beaglelover
(4,446 posts)debm55
(57,953 posts)Wicked Blue
(8,728 posts)We used to keep it in the refrigerator, once upon a time.
I got turned off by all that high-fructose corn syrup in it.
debm55
(57,953 posts)Wicked Blue
(8,728 posts)debm55
(57,953 posts)FSogol
(47,543 posts)debm55
(57,953 posts)samnsara
(18,740 posts)debm55
(57,953 posts)LisaM
(29,536 posts)Granted, I barely use ketchup, but it doesn't seem to go bad. Restaurants don't. They leave it on the table.
debm55
(57,953 posts)RainCaster
(13,454 posts)debm55
(57,953 posts)LoisB
(12,580 posts)debm55
(57,953 posts)AllaN01Bear
(28,910 posts)debm55
(57,953 posts)ailsagirl
(24,287 posts)Food safety experts say that while ketchup is shelf-stable, it generally tastes better when kept cold. I'm shocked there's a controversy, said Martin Bucknavage, a food safety specialist at Penn State University. If you want to maximize the quality of your ketchup, you keep it in the fridge.
dai13sy
(570 posts)Someone told me to store it on the counter so I did and it molded
dai13sy
(570 posts)Both on their labels and their websites and always after opening. If there is dairy or oil in any of those products they will turn rancid and will mold and make you sick. I don't like taking chances with my food.
debm55
(57,953 posts)womanofthehills
(10,750 posts)I never leave it out. Most non organic ketchups contain lots of corn syrup - not really healthy.
Many people never even check ingredients. You can buy ice cream with 3 or 4 ingredients or with over 20 ingredients. Rarely do people check. Check your ketchup ingredients before buying it. Avoid corn syrup!!
debm55
(57,953 posts)DinahMoeHum
(23,441 posts)n/t
debm55
(57,953 posts)Duncanpup
(15,651 posts)debm55
(57,953 posts)wendyb-NC
(4,629 posts)Just for the hell of it.
debm55
(57,953 posts)Easterncedar
(5,766 posts)Refrigerator
debm55
(57,953 posts)Easterncedar
(5,766 posts)But probably well beyond average. The person who opened it to have the ketchup go off like shaken champagne wasnt best pleased. Funny now, decades later, but my ketchup now remains in the fridge!
Doodley
(11,782 posts)debm55
(57,953 posts)Doodley
(11,782 posts)debm55
(57,953 posts)This or that question.
Doodley
(11,782 posts)debm55
(57,953 posts)arkielib
(435 posts)I didnt know that was optional. I only use ketchup on French fries though, so a bottle lasts a long time at my house.
debm55
(57,953 posts)LuvLoogie
(8,644 posts)in a tiny nonstick pan.
debm55
(57,953 posts)LuvLoogie
(8,644 posts)I'll add some Yucateca or Valentina hot sauce to mine now and then.
debm55
(57,953 posts)Squeaky41
(430 posts)Ketchup, mustard and butter to fridge.
Honey outside.
Fred Red Hot outside.
Molasses outside
debm55
(57,953 posts)No cold ketchup for us. Besides, it doesnt last long in our house. We put that sh** on everything!🤠
debm55
(57,953 posts)Demovictory9
(37,113 posts)debm55
(57,953 posts)Hekate
(100,133 posts)But as a young adult on my own I thought: open a jar or bottle, store in fridge. Theres exceptions, like peanut butter and oil, but condiments definitely go in the fridge.
debm55
(57,953 posts)I could never figure that out.
Hekate
(100,133 posts)
so any butter left out would be a puddle.
In Hawaii the ambient temp is more comfortable as long as the trade-winds are blowing, but the ambient temp is still warm enough to make butter very soft to melted.
Since its subtropical there is also the problem of bugs, so as long as I lived there nearly every food item got stashed in the hermetically sealed refrigerator. Every woman I knew was devoted to Tupperware for dry goods like rice and flour.
jimfields33
(19,382 posts)debm55
(57,953 posts)sheshe2
(96,621 posts)Toss a bottle and you have an instant Jackson Polluck...
Or if you are a maga you have an original trump.
debm55
(57,953 posts)sheshe2
(96,621 posts)debm55
(57,953 posts)Upthevibe
(10,108 posts)debm55
(57,953 posts)Tikki
(15,067 posts)The packets sit in the junk draw for a while until I uncover them and throw them out.
We do put the brown mustard in the refrigerator after opening, though.
The Tikkis
