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Related: Culture Forums, Support ForumsOne cookie must go--oatmeal raisin,,, chocolate chip,, ,peanut butter....sugar cookie with/without frosting
2naSalit
(102,778 posts)They are the least appealing, frosted or not.
debm55
(60,568 posts)sdfernando
(6,084 posts)The others are much better.
I eat chocolate, sure, but I'm not a big fan. If I never had chocolate again in my life, I doubt I would really miss it.
Yeah, I know, to some that is SACRILEGE!
debm55
(60,568 posts)Permanut
(8,390 posts)Anyone putting almonds in cookies should be arrested and heavily fined for cookie abuse.
debm55
(60,568 posts)Last edited Wed Oct 23, 2024, 06:31 PM - Edit history (2)
:hug
lapfog_1
(31,904 posts)someone once gave me an oatmeal cookie... they put crushed walnuts in it... result was quick trip to the ER... and now I carry an Epi pen.
And yes I asked if they baked it with nuts in it. They said "no"...
debm55
(60,568 posts)Response to Permanut (Reply #4)
lapfog_1 This message was self-deleted by its author.
4TheArts
(194 posts)Besides that, they could all be replaced with homemade Scottish shortbread.
debm55
(60,568 posts)Basso8vb
(1,230 posts)debm55
(60,568 posts)LoisB
(13,025 posts)debm55
(60,568 posts)AltairIV
(1,043 posts)Sorry the oatmeal raisin has got to go. Love the oatmeal, not a fan of raisins.
debm55
(60,568 posts)Luciferous
(6,586 posts)debm55
(60,568 posts)sakabatou
(46,143 posts)debm55
(60,568 posts)ravjav
(47 posts)debm55
(60,568 posts)ProfessorGAC
(76,693 posts)Especially the ones with frosting.
I think the peanut butter cookie is the one I choose if you said I could only keep one. Especially with the little toffee bits on top! Yum!
debm55
(60,568 posts)sinkingfeeling
(57,832 posts)debm55
(60,568 posts)PoindexterOglethorpe
(28,493 posts)It's a recipe from a 1930something cookbook that belonged to my mother. Because it's so old, the amount of sugar is significantly less than in a modern recipe. And they come out of the oven an exquisite combination of crispy and chewy.
debm55
(60,568 posts)PoindexterOglethorpe
(28,493 posts)For me, as soon as my cookies have cooled down to room temperature they may as well be stale.
catbyte
(39,150 posts)I really like oatmeal cookies, but the raisins, blecch. I've never been fond of raisins and only really like them in Raisin Bran for some reason.
debm55
(60,568 posts)The Blue Flower
(6,490 posts)Unless it has almond flavoring in it.
debm55
(60,568 posts)WestMichRad
(3,252 posts)I love em. Youse gals and guys can fight over the rest.
debm55
(60,568 posts)biophile
(1,421 posts)There isnt any recipe that raisins cant ruin
debm55
(60,568 posts)biophile
(1,421 posts)debm55
(60,568 posts)electric_blue68
(26,856 posts)Laffing out loud here!
When I was playing in our park as a kid most times my Mom would raise her arm when I was near by, wave her hand w a little box of Sunmaid's Raisins in it.
Blargh!
I didn't dislike them soooo much that I'd gag on them (unlike licorice first and only time I ever had a black jelly bean 😄😬Gak!), but I really disliked them!
I can eat them a bit now like raisin bran, or little pumpernickel rolls with raisins, and walnuts. And Ukrainian Easter bread. That's it.
biophile
(1,421 posts)Anytime they are in something and get re-hydrated , they are just disgusting. Cant do it! 😏
debm55
(60,568 posts)electric_blue68
(26,856 posts)Perhaps....
I avoided them? 😄
Almost positive my mom never made any. Don't think I recall anyone else cooking, or bringing a dish like that.
electric_blue68
(26,856 posts)I don't think I'd ever had a sugar cookie with frosting.
Love the PB Cookies.
Chocolate chip near addict as long as the chips are at least semi sweet. Prefer bittersweet. 😍🍪😍
debm55
(60,568 posts)pansypoo53219
(23,034 posts)i got a great sugar cookie recipe of course, when i crushed peanuts + added it to the sugar cookie recipe, they were the best peanut cookies. i also put coffee grounds, coconut + such in that recipe. i let my aunt make the choc chip cookies.
then there's the shortbreads...
debm55
(60,568 posts)Xavier Breath
(6,640 posts)Well, I suppose you can let them harden and then use them as poker chips, or maybe to shore up an uneven table leg.
It was my birthday and I was seven, and as I was leaving for school my Mom told me she was making snickerdoodles for the occasion. She had never made them for me before so I was unfamiliar with that cookie. But, I was (a newly minted) seven, so when she said 'snickerdoodle' I of course thought that they were made with chocolate, peanuts, caramel and nougat. In other words, a Snickers. It seemed a miracle that such a cookie would exist. Imagine my disappointment when I arrived home only to find a god damn sugar cookie.
I've never touched them since. Miss you Mom, despite the sugar cookie incident.
debm55
(60,568 posts)Last edited Thu Oct 24, 2024, 01:26 PM - Edit history (1)
Emile
(42,281 posts)Don't get me wrong, I love the others maybe just a tiny bit more than chocolate chip. Now my wife prefers chocolate chip over any of them.
debm55
(60,568 posts)OLDMDDEM
(3,182 posts)debm55
(60,568 posts)Phoenix61
(18,828 posts)I love oatmeal raisin but few folks do so I make oatmeal chocolate chip.
debm55
(60,568 posts)iamateacher
(1,120 posts)Should go!
debm55
(60,568 posts)kimbutgar
(27,248 posts)Thought its my sons favorite cookie!
debm55
(60,568 posts)Bristlecone
(11,111 posts)debm55
(60,568 posts)IA8IT
(6,423 posts)Toasted with butter and honey........It's not cheating
debm55
(60,568 posts)Different Drummer
(9,083 posts)I don't dislike any of the cookies on your list, Deb, but oatmeal raisin is the one I like the least.
debm55
(60,568 posts)TexasBushwhacker
(21,202 posts)Not a fan of sugar cookies by themselves, but I make a fresh fruit "pizza" on a round pan and use sugar cookie dough for the "crust".
debm55
(60,568 posts)ailsagirl
(24,287 posts)Nothing wrong with oatmeal cookies, just that I like all the others more. 🍪