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(741 posts)debm55
(61,248 posts)Last edited Sun Feb 16, 2025, 03:49 PM - Edit history (1)
Ritabert
(2,538 posts)debm55
(61,248 posts)underpants
(196,947 posts)debm55
(61,248 posts)hlthe2b
(114,344 posts)debm55
(61,248 posts)Wifes husband
(741 posts)debm55
(61,248 posts)Diamond_Dog
(40,848 posts)Although I would prefer Mayo to Miracle Whip. But its all good!
debm55
(61,248 posts)pdxflyboy
(939 posts)No sandwich in the world equals it. I can eat it until I'm almost ill. If I remember correctly, I think I did just that!
debm55
(61,248 posts)House of Roberts
(6,598 posts)Roast beef, bacon, the same cheese as a Beef n Cheddar, lettuce, tomato, and mayo. Kind of like a BLT with beef and cheese added.
I used to get them for breakfast back when they existed on their menu.
debm55
(61,248 posts)son used to get the bacon added . It sounds wonderful . Too bad it's
gone.
justaprogressive
(7,047 posts)( Bacon, Alfalfa Sprouts and Tomato) mayo & Grey Poupon spread...

Sprouts have nutritional value, and have a better crunch and brighter flavor than iceberg lettuce!
For a sub... Tuna salad with diced onion & mayo
cream cheese spead top
and bottom Tomatoes and the sprouts, a channel of hot pepper relish down the center
of the tuna...
debm55
(61,248 posts)Enjoy and thank you for your choices.
luvallpeeps
(1,287 posts)Rueben, Rachel, french dip and tuna melt. Like picking a favorite band or song almost. Now Im hungry.
debm55
(61,248 posts)TommieMommy
(3,001 posts)Also a PB and jelly is delicious
debm55
(61,248 posts)Squeaky41
(435 posts)Grilled pepper jack cheese on sour dough. Mayo on grilled surfaces. Dijon inside.
debm55
(61,248 posts)enid602
(9,736 posts)The choripán (a thick, barbequed Argentine sausage) served on a rustic bun, with chimichurri sauce.
debm55
(61,248 posts)madamesilverspurs
(16,521 posts)Ymmmmmmm!
.
debm55
(61,248 posts)C_U_L8R
(49,478 posts)BLTs all the way.
I'm also partial to shawarmas, falafels, or kebabs in pita.
For simplicity, grilled cheese or pbj
Do (real) philly cheesesteaks count?
And the ultimate, a corned beef on rye with extra mustard from Katz's deli. OMG!!
debm55
(61,248 posts)Enjoy
Turbineguy
(40,166 posts)Wifes husband
(741 posts)debm55
(61,248 posts)Earl_from_PA
(308 posts)Mustard not Russian dressing.
JoseBalow
(9,634 posts)That's my favorite too!
debm55
(61,248 posts)Norrrm
(5,373 posts)But the cheese has to be blended in with the meat, not just layered on top.
and not Steak-ums.
debm55
(61,248 posts)pandr32
(14,307 posts)The deviled egg must also have chives or scallions and not be too 'wet' as to not gush out the sides.
I used to love tuna salad sandwiches the same way, but the tuna fishing industry is a problem, so no more for me.
debm55
(61,248 posts)ms liberty
(11,311 posts)Second place goes to the Hot Turkey Sandwiches from the Wild Stallion Pub in Temple Terrace. The pub may not even be there anymore lol, but that sandwich was freakin' legendary.
debm55
(61,248 posts)Phoenix61
(18,871 posts)debm55
(61,248 posts)Dorothy V
(510 posts)Take a toasted bun or hoagie roll - or if you're me flatbread, and cover with a thin layer of coleslaw. On top of that, a layer of your fave chili - beans optional. Throw away the hot dog and apply a Polish sausage - all beef preferably, grilled or browned in an iron skillet. Cover with sharp cheddar and jack cheeses. For garnish, green onions and/or sliced jalapenos.
Use a fork!
BLT's are the essence of Summer!
Wifes husband
(741 posts)debm55
(61,248 posts)AllaN01Bear
(29,744 posts)debm55
(61,248 posts)SheltieLover
(81,415 posts)Dreaming again...
MIButterfly
(3,022 posts)It was delicious!
SheltieLover
(81,415 posts)Currently relegated to the red shithole, TN, which only has bbq & deep fried everything to boast about.
MIButterfly
(3,022 posts)I used to go there at least once a year for many, many years. Once while there, I told my mother "I love Chicago. I would live in Chicago. Why don't I live in Chicago?" and she said "Because you can't afford it." TRUTH!
I lived in Nashville in the 70s. I still have a dear friend there; we stay in touch to this day. I don't remember much about the food, though!
debm55
(61,248 posts)CanonRay
(16,222 posts)Accent on the B
debm55
(61,248 posts)FalloutShelter
(14,557 posts)debm55
(61,248 posts)GP6971
(38,284 posts)with Beano's Deli Mustard...grilled.
debm55
(61,248 posts)TooMuchTelly
(29 posts)at this local pizza place is good and so is the deluxe crispy chicken sandwich at mcdonalds.
debm55
(61,248 posts)yellowdogintexas
(23,741 posts)I bow down before the feet of the person who came up with that concoction.
Now I like a good chicken salad or pimento cheese but nothing tops a BLT
debm55
(61,248 posts)Onthefly
(1,347 posts)On a dark bread.
debm55
(61,248 posts)LoisB
(13,224 posts)debm55
(61,248 posts)4TheArts
(194 posts)Learned it traveling in the Yorkshire Moors many years ago. We stopped at a farmhouse cafe.
Homemade whole wheat bread, spread thick with real butter (no mayo) and thick slices of very sharp cheddar. They grew the cucumbers of course.
Pairs well with fresh apple cider.
debm55
(61,248 posts)Lunabell
(7,309 posts)Toasted bun, all of the Italian meats, black olives, lots if crisp lettuce, tomatoes, onions, pepperoncinis, and a good smear of mayo and some tangy Italian dressing.
Served up with an ice cold beer.
And, yes, yes, yes, to a blt!!
Wifes husband
(741 posts)debm55
(61,248 posts)MIButterfly
(3,022 posts)BLT is a very close second, although I am a bit particular. I like BLTs with the bread not toasted and no mayo. Is that weird?
Wifes husband
(741 posts)debm55
(61,248 posts)catbyte
(39,239 posts)My egg salad, 1/2 mayo, 1/2 olive oil, very finely diced onion, chopped fresh parsley, salt & pepper. Perfection.
debm55
(61,248 posts)OldBaldy1701E
(11,374 posts)But, nothing tops a good BLT. I could eat them every day. (Mine will have Duke's mayo. Sorry, deb.
)
debm55
(61,248 posts)OldBaldy1701E
(11,374 posts)My mouth waters.
debm55
(61,248 posts)MustLoveBeagles
(17,031 posts)debm55
(61,248 posts)chowmama
(1,109 posts)Preferably from Manny's. Victor's 1959 is a close second.
debm55
(61,248 posts)applegrove
(132,787 posts)Old Cheddar chese, Hellmann's mayonnaise. We had it at the cottage often.
debm55
(61,248 posts)walkingman
(11,075 posts)debm55
(61,248 posts)sorcrow
(681 posts)BLT, especially with garden fresh tomatoes.
I have to include peanut butter and jelly. Natural crunchy PB, Bonne Mamman jelly on multi grain bread.
Regards,
Sorghum Crow
debm55
(61,248 posts)sestina
(528 posts)made with sharp cheddar cheese on italian white bread or grain bread, dill pickles on the side.
Also a baked salmon filet with real mayo on an onion bun.
debm55
(61,248 posts)elleng
(141,926 posts)debm55
(61,248 posts)DJ Synikus Makisimus
(1,438 posts)electric_blue68
(27,104 posts)The train station was sooo cool looking, and big!
When we arrived it was around lunch time. So we ate at a restaurant right there, where I had a croque monsieur. Very tasty.
And to have it in it's place of origin was quite a fun thing.
DJ Synikus Makisimus
(1,438 posts)watching Paris do its thing while munching on a croque monsieur. J'aime Paris.
electric_blue68
(27,104 posts)debm55
(61,248 posts)electric_blue68
(27,104 posts)lettuce, Summer NJ Beefstake, or heirloom tomatoes, and lots of Provolone! Yuuum!
Or
Grilled Cheese
Either a Country White Bread, or Pumpernickle, w extra sharp Cheddar or Swiss, a bit of garlic powder, if available 2 thin slices of Summer heirloom tomatos.
Yuuum!
There was the year at my first F/T job post college where I had a BLT once a week from a near by restaurant. My then special treat!
debm55
(61,248 posts)Emile
(42,870 posts)debm55
(61,248 posts)AllaN01Bear
(29,744 posts)debm55
(61,248 posts)LiberalLoner
(11,467 posts)SARose
(1,831 posts)with no tomatoes. Kind of a dressed up blt.
My first adult job was at a hospital. A friend introduced me to this amazing sandwich and I was hooked for life.
Ahh patty melt. Drug store. Yes!
debm55
(61,248 posts)Luciferous
(6,594 posts)don't eat those as often.
debm55
(61,248 posts)ailsagirl
(24,287 posts)Club
Meatloaf
Grilled cheese
BLT
Tuna
Hamburger
That one that you deep-fry (haven't had it in years, but still remember powdered sugar)
😋😋
debm55
(61,248 posts)Dem2theMax
(11,005 posts)tomatoes, diced green chilies, and a really good hot sauce. Yum!
Dang. Now I'm hungry, and it's too late at night to eat this. Tomorrow, lunch!
ProfessorGAC
(77,075 posts)Actually, I'd go one step up to club sandwich by adding the sliced turkey or chicken breast.
Also, we use Marie's Creamy Farlic dressing as the condiment. Great!