The DU Lounge
Related: Culture Forums, Support ForumsWhat's your favorite flavor of potato chips? Mine is Ruffles Cheddar and sour cream. I also like Kettle Chips. How about
you?
Zambero
(10,029 posts)For that burst of flavor, sweaty brow, and mild endorphin rush.
debm55
(61,732 posts)MichMan
(17,393 posts)I prefer Better Made, an iconic Detroit brand
https://bettermade.com/
debm55
(61,732 posts)MIButterfly
(3,142 posts)anciano
(2,317 posts)debm55
(61,732 posts)2MuchNoise
(865 posts)Favorite is sour cream and onion.
debm55
(61,732 posts)ProfessorGAC
(77,277 posts)Salt & Vinegar and Mesquite BBQ.
debm55
(61,732 posts)MIButterfly
(3,142 posts)debm55
(61,732 posts)EYESORE 9001
(29,885 posts)debm55
(61,732 posts)Ritabert
(2,613 posts)...so I rarely eat them but they are good.
debm55
(61,732 posts)WheelWalker
(9,415 posts)My favorite is baked. Neat.
debm55
(61,732 posts)emulatorloo
(46,155 posts)Love all potato chips!
debm55
(61,732 posts)fargone
(650 posts)debm55
(61,732 posts)fargone
(650 posts)All-dressed (French: assaisonnées or French: toute garnie[1]) is a potato chip flavour popular in Canada.[2] It is a combination of ketchup, BBQ, sour cream and onion, and salt and vinegar. LAY'S introduced it in the US this year but it is hard to find. Convenience stores with lots of snack items may have , supermarkets not so much so far.
debm55
(61,732 posts)came across snarky. I thought you meant turkey dressing.
fargone
(650 posts)debm55
(61,732 posts)Paladin
(32,354 posts)debm55
(61,732 posts)LoisB
(13,483 posts)GarColga
(177 posts)I bought a bag of store-brand potato chips at a local Fred Meyer store. When I opened the bag I saw that they were way overdone. They were dark brown, not golden brown. They were also the best chips ever! They should start selling them like that on purpose.
debm55
(61,732 posts)CanonRay
(16,264 posts)or Original Lays
debm55
(61,732 posts)beemerphill
(599 posts)Plain Lays is my current favorite. If it were a little easier to find Old Dutch Onion and Garlic, it would be a close toss-up.
debm55
(61,732 posts)catbyte
(39,308 posts)Better Made is a local Detroit brand (but you can buy them on Amazon), and they're perfect for adding to a sandwich for that crunch or eating with dip (Lipton Onion Soup and sour cream only, so I can control the salt content). I'm not a big fan of flavored chips, but the Salt & Vinegar chips are good with plain sour cream.
debm55
(61,732 posts)Old Crank
(7,269 posts)I found these in my supper market in Munich.
I like the mature cheddar, and the sweet chili and red pepper.
Really good, solid chip, crisp since they are English. They get hidden in the pantry....
debm55
(61,732 posts)Old Crank
(7,269 posts)We limit ourselves to a bag of chips per month. They are a bit pricey but the bag gives 4 servings. I weigh two out and close the bag and put it into the cupboard before serving. Otherwise......
iemanja
(57,780 posts)But I also like salt and vinegar.
debm55
(61,732 posts)3catwoman3
(29,805 posts)The midwest Meijer grocery store (and a lot more) chain recently added its own top-shelf store brand by the name Frederik's. They have several different flavors, and I was an instant fan of the avocado-cilantro-lime version. Sad to say, my local store has stopped carrying that flavor.
One of the things I like about the Frederik's potato chips is that most bags have several instances of 2-3 chips getting folded up on each other/stuck together in the manufacturing process, and those clumps of chips are extra thick and crunchy.
debm55
(61,732 posts)Xavier Breath
(6,674 posts)My favorite chip/dip combo, though, is plain and french onion. C'est magnifique!
debm55
(61,732 posts)
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