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Related: Culture Forums, Support ForumsWhat food side dish will not be on your plate this Thanksgiving? Mine is that jello mold with fruit cocktail in it. How
about you?
TommieMommy
(2,687 posts)debm55
(56,566 posts)Polly Hennessey
(8,607 posts)Jello mold takes me back to Thanksgivings past. Also, remember creamed onions.
debm55
(56,566 posts)debm55
(56,566 posts)anniversary,
Polly Hennessey
(8,607 posts)electric_blue68
(26,101 posts)Last edited Fri Nov 21, 2025, 01:10 PM - Edit history (1)
displacedvermoter
(4,180 posts)debm55
(56,566 posts)electric_blue68
(26,101 posts)debm55
(56,566 posts)Last edited Wed Nov 19, 2025, 09:43 AM - Edit history (1)
RainCaster
(13,401 posts)I won't miss it.
Ocelot II
(129,375 posts)But the dish I wouldn't eat if I were at a dinner and it were offered to me is that God-awful sweet potato and marshmallow mess.
debm55
(56,566 posts)MustLoveBeagles
(14,927 posts)electric_blue68
(26,101 posts)rampartd
(3,942 posts)the wife has tried oyster dressing every year for decades and still not got it right. last year $60 in oysters so i have put my foot down. stovetop dressing and cornish hen is good enough for 2.
debm55
(56,566 posts)EYESORE 9001
(29,469 posts)will you invite me to dinner? 🥺
Nobody likes oyster dressing in the extended family.
rampartd
(3,942 posts)i do like oyster dressing, but we're doing the empty nest minimum this year. stovetop dressing.
SheltieLover
(77,225 posts)debm55
(56,566 posts)SheltieLover
(77,225 posts)debm55
(56,566 posts)dwp6577
(120 posts)debm55
(56,566 posts)Freddie
(10,069 posts)Fungus haters in the family, myself included.
debm55
(56,566 posts)CTyankee
(67,842 posts)They wouldn't have a jello mold anywhere in their house. They love to get in the kitchen together to make dishes. Everything is the best and the freshest.
It makes me tired just thinking about their effort.
debm55
(56,566 posts)ProfessorGAC
(75,937 posts)I'm making prime rib, a saffron potato puree, a green veggie (not sure which) & a tomato/mozzarella salad.
My wife is handling desert.
But, no turkey for us. It's a boring meat.
MustLoveBeagles
(14,927 posts)With clam chowder and clams 😋
ProfessorGAC
(75,937 posts)...where I could get that stuff fresh, I'd probably make something like that.
debm55
(56,566 posts)debm55
(56,566 posts)ProfessorGAC
(75,937 posts)I ordered a pretty small prime rib, so we'll have leftover beef.
I already plan to make beef barley soup with what's left.
debm55
(56,566 posts)MustLoveBeagles
(14,927 posts)debm55
(56,566 posts)Dorothy V
(462 posts)debm55
(56,566 posts)elleng
(141,926 posts)May have another pear later!!!
Consulting with family, about options.
debm55
(56,566 posts)Response to debm55 (Original post)
wcmagumba This message was self-deleted by its author.
Bluestocking
(523 posts)Cranberry sauce
debm55
(56,566 posts)MIButterfly
(2,203 posts)Never did like cranberries.
I've never had green bean casserole in my life, so I don't know if I'd like it or not.
Edited to add: I won't be having yams on my plate, either.
debm55
(56,566 posts)MIButterfly
(2,203 posts)debm55
(56,566 posts)Onthefly
(1,173 posts)Will skip sweet potatoes as a side this year.
Tagine chicken recipe: https://www.thespruceeats.com/chicken-tagine-with-preserved-lemons-olives-2394715
debm55
(56,566 posts)applegrove
(130,577 posts)and add it to jello as a dessert. Not good.
debm55
(56,566 posts)electric_blue68
(26,101 posts)debm55
(56,566 posts)marble falls
(71,227 posts)debm55
(56,566 posts)JPK
(938 posts)That is Indian Pudding. I had never heard of that when I was a kid among all the "Indian" labeled things I recall when I was a kid. I had never heard of it when I was a kid. It was a Colonial desert based on Maize. It sounds perfect for a Thanksgiving meal addition.
debm55
(56,566 posts)online, I don't know how to do links. It was delicious and called Corn Pudding.
boonecreek
(1,406 posts)I love both but Mrs boonecreek doesn't. Oh well.
debm55
(56,566 posts)3catwoman3
(28,694 posts)The only way I like sweet potatoes is sweet potato fries. When they are mashed, it's a texture thing for me.
debm55
(56,566 posts)3catwoman3
(28,694 posts)The only way I like sweet potatoes is sweet potato fries. When they are mashed, it's a texture thing for me.
electric_blue68
(26,101 posts)👎👎😄
debm55
(56,566 posts)electric_blue68
(26,101 posts)I might have taken a bit, and nibbled an even tinier bit (😄
, or didn't take any at all.
electric_blue68
(26,101 posts)And as mentioned I will scoop out the marshmallow part of the sweet potato dish.
debm55
(56,566 posts)Amaryllis
(11,030 posts)debm55
(56,566 posts)debm55
(56,566 posts)JMCKUSICK
(5,215 posts)debm55
(56,566 posts)justaprogressive
(6,352 posts)debm55
(56,566 posts)pansypoo53219
(22,914 posts)debm55
(56,566 posts)pansypoo53219
(22,914 posts)usually get leftovers. i have to fix the gravy to eliminate sage + improve the beef gravy.
debm55
(56,566 posts)pansypoo53219
(22,914 posts)viva la
(4,519 posts)My gran was a jello queen. She had all those copper molds, like the one shaped like a crab.
debm55
(56,566 posts)viva la
(4,519 posts)There was one she called "stained glass parfait," which was cubes of different color jellos in a parfait glass, mixed with mayo and walnuts.
I know we're all going to rush out and try that recipe!
debm55
(56,566 posts)CrispyQ
(40,728 posts)debm55
(56,566 posts)NNadir
(37,364 posts)debm55
(56,566 posts)jmowreader
(52,931 posts)Oh lord, let me tell you the disaster that Thanksgiving is already turning out to be.
A couple weeks ago my niece sent me a text, "would you be willing to host Thanksgiving dinner at your house this year? Mom and dad will be out of town." (She normally eats Thanksgiving dinner at her parents' but they're unavailable this year. Please don't ask why to protect their privacy.) So I said that wouldn't be a problem. My house is pretty much designed to do this - I have two refrigerators, a 36-inch induction range and a Traeger grill. She lives in an old mobile home that's way too small for company.
On Thursday I got a text from her: "We're having Thanksgiving dinner at my house. My house is really small but we'll make it work. Please come." This came in AFTER I had already bought the turkey.
I worked days Friday building Thanksgiving packages (a newspaper section with inserts in it - this makes life much easier for us because one person can feed the equivalent of six heads) and after work went out to her house. "Uhh...I thought I was hosting Thanksgiving. We agreed to that a couple weeks ago." "We did?" "Uhh...yeah." I pulled out my phone and showed her the text thread. "Oh." So, now it's at my house again.
Anyway, I'm gonna do smoked turkey, smoked stuffing, mashed potatoes, vegetables, rolls, jello salad, three kinds of olives (black, green and some damn thing I bought at the store last week) and a couple kinds of pie for dessert.