I make the best chicken salad on the planet

[MissMillie]

and yes, I use both white and dark meat.

[Walk away]

1. Does it have sour cream and mayo or is it a Thai with...

sesame oil, lime, scallions and cilantro or is it Mediterranean with olive oil, fresh herbs, garlic and roasted peppers?

So what's the secret recipe???

[MissMillie]

3. It's really just a basic recipe

onions, celery, craisins, mayo

but I had just a hint of whole-grain dijon mustard

Very yum

[Walk away]

4. The Crasins must rock. I make mine with toasted pecans, grapes and....

a sour cream, mayo, indian curry mixture. It makes a pretty yellow color and then I sprinkle it with black sesame seeds.

[marzipanni]

9. MMMmmm... I've been craving curry

I'll have to go to the next town to get some curry powder, or the various ingredients to make my own, from the bulk department at the food coöp. At this time of year it's too chilly in our house for salad as a meal, but a nice spicy curry on basmati rice ...

[Walk away]

10. Oh yes! This is difinately curry weather.

With a nice cool cucumber riata on the side....yum.

[WinkyDink]

11. I have a similar recipe, but with added dill. And the onion has to be red. YUM!

[HappyMe]

2. That's not what this

toxicology report says.

[grasswire]

5. I like it with cashew nuts, orange zest...

....and a bit of OJ squeezed in the mayo, minced celery, grapes, and sweet basil or fresh tarragon. Curry is good, too, but in that case I leave out the basil or tarragon.

[DamnYankeeInHouston]

6. No apples?

[Rowdyboy]

7. My favorite is Julia Child's basic recipe only I use more mayo....

If you ever want something differet for a change, try it!

http://www.starchefs.com/JChild/html/recipe_01.shtml

[Kingofalldems]

8. Do you prefer large chunks of meat or do you

cut them small?