Texas
Related: About this forumValley inventor markets his unique, healthy snack as cultural envoy from Mexico to the U.S.
WESLACO If McAllen entrepreneur Oscar Torres goals come to fruition, another international bridge will emerge in the Rio Grande Valley.
Torres, president of the Weslaco-based Nopal Bros. snack company, hails from Monterrey, Mexico, but now calls himself an adopted son of the Valley. Trained as an industrial engineer, he eventually pursued a business graduate degree in Barcelona, Spain. There he enjoyed a course in marketing and became drawn to the idea of building a brand.
A brand that goes beyond just trying to sell, Torres said.
He eventually returned to Mexico and then relocated to the Valley, motivated by the size of the American market and family living in the area.
He chose to produce snacks made from the nopal the leaves of Mexicos prickly pear cactus. Torres created a hybrid of sorts between a snack and candy that sells for $1.49. He explained the vegetables significance to Mexican culture, calling it an important part of the Mexican culture, history, tradition (and) folklore.
More at http://www.themonitor.com/news/local/valley-inventor-markets-his-unique-healthy-snack-as-cultural-envoy/article_fb135d52-b155-11e3-b42b-0017a43b2370.html .
alittlelark
(18,890 posts)CFLDem
(2,083 posts)djean111
(14,255 posts)Sounds good, but no nutritional information that I could find.
Just curious about how many carbs.
TexasTowelie
(112,455 posts)I'm diabetic so sweet, low-carb snacks are always a blessing.
northoftheborder
(7,574 posts)The fresh nopal pads (with prickles removed) is found in many markets and groceries in S. Texas. I've never cooked with it, but there are recipes for using it.