What's for Dinner, Sun., May 16, 2021

[NJCher]

Macaroni and cheese with truffles.

Tossed green salad with tomato, pepper, cucumber, and scallion.

Dessert: Strawberries in balsamic.

[bucolic_frolic]

1. Tina Burrito with vegetables

I've not been cooking well for days

[Cairycat]

2. Gyros made with ground meat

beef and lamb, to have in pita bread. My son made tzatziki and I made a Middle Eastern red cabbage salad.

[FoxNewsSucks]

3. Broiled Walleye

and pan fried potatoes

[Warpy]

4. Chicken breasts in bechamel

with white wine, chicken stock, tiny bit of tarragon, tiny pinch of cayenne (at this altitude, it keeps food from tasting like airline food), black pepper. rice, and steamed mixed veg. It was quite light, simple, salt free, one tsp of fat per serving.

Keeping it simple is how I've been eating through the pandemic when I grocery shop only every 4-6 weeks.