Cooking & Baking
Related: About this forumWhat's for Dinner, Fri., July 9, 2021
Last edited Fri Jul 9, 2021, 06:02 PM - Edit history (1)
Pizza. It's called a "Cuban" pizza and it has creme fraiche sauce with mustard, Canadian bacon, regular bacon chopped into small pieces, mozzarella and Emmentaler cheeses, and marinated banana peppers.
Later on I'll have a little of the curried broccoli rabe/rice dish I made the other day. Here's a photo from when I was cooking up the vegetable part:
Later on I added the rice, coconut milk, etc. It turned out to be a dish I'd make again.
Here's a pic of some herbs and vegetables from my garden:
There is zucchini, Mexican squash (a variety resistant to powdery mildew), and mint. A groundhog chomped into the zucchini but I cut it off. It was my first zucchini of the year!
6 eggs, chopped and sautéed inions, sweet peppers, pork pulled from bbq ribs.
Lettuce and tomato salad w/Italian dressing.
Greek yogurt with fresh cherries for the gut.
Watermelon balls with limoncello for dessert.
Crock pot beef (think it was sold as brisket) with the usual veggies.
FLFC had McD's chicken nuggets rewarmed in the oven. He also ate some of our leftover pulled pork. He is absolutely not interested in the pot roast in spite of having discussed his interest with me while it was cooking.
He is absolutely not interested in the pot roast in spite of having discussed his interest with me while it was cooking.
MontanaMama
(23,297 posts)Sliced cucumbers, snap peas and focaccia. It is still so damned hot here.