What's for Dinner, Thurs., May 5, 2022

[NJCher]

Salmon and shrimp in puff pastry. Cucumber-dill sauce.

Pomegranate-Hazelnut Roasted Brussels Sprouts.

Acorn squash slices glazed with maple syrup.

To drink: Berry nirvana kombucha (raspberry, cranberry, ginger).

Dessert: tapioca pudding with banana. Cinnamon tea.

[hippywife]

1. I don't cook on errand run day...

so we're having entree size green salads with fried chicken tenders from the deli with lots of good stuff and bleu cheese dressing the next couple of days.

[iamateacher]

2. We are glamping again. Beautiful day!

Looking at a rainy weekend. So many new birds here in Lancaster Co., including the red Grosbeak.
But I digress. Annie's frozen enchiladas , Mexi-basmati rice, avacado, onion, lime, and feta salad, and (of course) Hershey's chocolates for dessert. (They are fresh!)

[MissMillie]

3. salisbury steak

gravy. Yellow squash and buttered beets.


Cooked for Dad too. He had something similar: scrambled hamburg in onion gravy over mashed potatoes, sauteed yellow squash, broccoli.

[iamateacher]

4. Okay, I have to ask a question

How do you cook the beets? And the yellow squash?

[MissMillie]

5. almost always sautee the yellow squash

Beets: I boil until fork tender, then slice and put them in a pan with butter until the butter melts.

[iamateacher]

6. Thanks!

I have never cooked beets.

[MissMillie]

7. Al and I both like a lot of different veggies

but we both LOVE beets.