Mango Lassi for one:

[elleng]

1/2 cup mango chunks (one Manila mango)
1/2 cup plain yogurt
1/2 cup milk and/or water--use more if your lassi is too thick
1 teaspoon lemon juice
2 teaspoons sugar
Put it all in the blender and blend away. Some people add cardamom, and some add ice. Some even sprinkle salt on it.

[alwaysinasnit]

1. Sounds appealing. Thanks elleng!

[NJCher]

2. Love these

Making one for breakfast in about 4 hours.

[hlthe2b]

3. One of my favorite, favorite things from time spent working in India. I now use Torani sugar-free

mango syrup, instead of sugar, especially given the amount of natural sugar in the mango-- and it is equally yummy. The cardamom is definitely the final touch.

A great summer cooler.

[Walleye]

4. Sounds like it is delicious and nutritious. Thanks for the recipe