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Cooking & Baking

trof

(54,274 posts) Tue Jan 24, 2023, 08:02 PM Jan 2023

6

Mexican Meatloaf

Used half ground beef and half chorizo.
Taco seasoning.
Salsa on top.
Pretty good.

8 replies

= new reply since forum marked as read

Highlight:

Mexican Meatloaf (Original Post) trof Jan 2023 OP

Did you use bread in it ? dweller Jan 2023 #1

DAMN! I did EXACTLY that. trof Jan 2023 #2

😀 dweller Jan 2023 #3

I'm gonna try it..sound delicious Deuxcents Jan 2023 #4

No onions or scallions or eggs? nt Shermann Jan 2023 #5

Eggs? Might as well use steak, it's cheaper. we can do it Jan 2023 #6

Oh sure. All the usual stuff. trof Jan 2023 #7

I pulverize hard shell tacos. mercuryblues Jan 2023 #8

dweller

(28,408 posts)

1. Did you use bread in it ?

Reply to trof (Original post)

Tue Jan 24, 2023, 08:04 PM

Jan 2023

Many meatloaf recipes do, but in my Mexican meatloaf I subbed ground up Fritos for that corn taste 😋

✌🏻

trof

(54,274 posts)

2. DAMN! I did EXACTLY that.

Reply to dweller (Reply #1)

Tue Jan 24, 2023, 08:07 PM

Jan 2023

Great minds think alike.

dweller

(28,408 posts)

3. 😀

Reply to trof (Reply #2)

Tue Jan 24, 2023, 08:08 PM

Jan 2023

Bet that is going to make a great sandwich !

✌🏻

Deuxcents

(26,911 posts)

4. I'm gonna try it..sound delicious

Reply to trof (Original post)

Tue Jan 24, 2023, 08:32 PM

Jan 2023

Shermann

(9,062 posts)

5. No onions or scallions or eggs? nt

Reply to trof (Original post)

Tue Jan 24, 2023, 08:53 PM

Jan 2023

we can do it

(13,024 posts)

6. Eggs? Might as well use steak, it's cheaper.

Reply to Shermann (Reply #5)

Tue Jan 24, 2023, 08:59 PM

Jan 2023

trof

(54,274 posts)

7. Oh sure. All the usual stuff.

Reply to Shermann (Reply #5)

Tue Jan 24, 2023, 09:00 PM

Jan 2023

Just about the chorizo, taco seasoning, and Fritos.

mercuryblues

(16,409 posts)

8. I pulverize hard shell tacos.

Reply to trof (Original post)

Tue Jan 24, 2023, 09:41 PM

Jan 2023

And add taco seasoning, onions, and an egg.

When it is almost ready, I put some cheddar cheese on top and taco sauce. Serve with a salad and Mexican style pinto beans.

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