What's for Dinner, Tues., March 25, 2025

[NJCher]

Turkey meatloaf and macaroni and cheese, all made in the slow cooker.

I need comfort food after a day like this!!

Ginger kombucha.

Tossed green salad with cherry tomatoes, cucumbers, scallion, green pepper, and tapanade dressing (homemade).

[BOSSHOG]

1. Chicken Fajita

At Mexican Restaurant

[Emile]

2. Salad with poppyseed dressing, bbq spareribs and green beans.

Later mixed nuts with raisins for snack.

Good Evening

[PJMcK]

3. BBQ

Country-style pork ribs are slow cooking in a crock pot flavored with hickory smoked sauce. I'll put them on the grill for 20-30 minutes before serving.

Macaroni and 4-cheese sauce baked and dusted with grated Parmesan. Steamed asparagus.

[littlemissmartypants]

4. Hello! ... 🍽

Tonight splitpea soup made with a hamhock and diced sweet onions. Town House Mediterranean Herb pita crackers with Gouda cheese. Beverages: Pineapple/peach kombucha over ice. Ice water.

Bon Appétit!

❤️

[elleng]

6. IF LUCKY, that's what I'll have!!!

Bon Appetit!

[BOSSHOG]

8. My fajita was excellent as usual

And leftovers for tomorrow’s supper. 78 bucks for four adults!

Loved your description of supper.

[littlemissmartypants]

10. Thank you for your kind words. ❤️

[surrealAmerican]

5. Stromboli ...

... with pepperoni, onions, garlic, and peppers.

[MissMillie]

7. BLT

on toasted whole wheat bread

1/2 apple


ice cream for dessert

[Retrograde]

9. Pasta with pesto

had a large lunch, so something a little lighter for dinner. Maybe a salad if I feel like making one