Cooking & Baking
Related: About this forumChorizo pizza.
Ive never tried this. Yet thinking on doing at least one of the homemade pizzas today with the recipe.
https://shesgotthecooks.com/chorizo-pizza/
MenloParque
(564 posts)Growing up in Northern California
was Shakey's Bullfighter Special. Chorizo and sliced jalapeños. I may try recreating it one day!
EYESORE 9001
(29,525 posts)Twenty years ago, I would have just looked at you funny, as I didnt even know about chorizo. Its great! I have an ingredient that got funny looks when I suggest it: Linguiça - a Portuguese sausage that will rock your pizza-eating world.
justaprogressive
(6,594 posts)taste a little bit first, to see how much heat/flavor explosion you want
so you don't overwhelm the other elements of your 'Za.
Screaming Sicilian makes a soppressata-loaded one (Supremus Maximus)
linguica-chorizo-andouille-soppressata the hot Euro-sausages with different properties!
