Cooking & Baking
Related: About this forumCan i substitute malto meal for matzo meal?
I need 16 ounces of matzo meal and I have 12. Whaddaya think?
Warpy
(114,684 posts)Malto meal is made from sprouted wheat and that is going to make it considerably sweeter than the matzo meal. I don't think it would be very nice in gefilte fish, for instance.
If the recipe can take the sweetness of malted (sprouted) wheat, then you can try it. Just be prepared for a flop.
pscot
(21,044 posts)At least they look like matzo balls.
Arkansas Granny
(32,265 posts)and malt-o-meal is a wheat farina product to be cooked as a cereal grain.
grasswire
(50,130 posts)Some kind of dry crackers?
pscot
(21,044 posts)and dry. Oh well. The soup is excellent.
Betsy Ross
(3,150 posts)Some consider this to be the key to light matza balls. Use seltzer for the liquid.
Fortinbras Armstrong
(4,477 posts)Last edited Thu Mar 14, 2013, 12:32 PM - Edit history (1)
The difference between the right word and the almost right word is the difference between lightning and the lightning bug.
"Malto" and "matzoh" would qualify under that definition.
pscot
(21,044 posts)often fails to grasp th essential distinction. If i'd been well, I probably wouldn't have done this.
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