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Cooking & Baking
Related: About this forumWhat's for Dinner, Mon., June 13, 2016
Beef-vegetable soup.
Fennel salad with arugula, apple, and citrus dressing.
Dessert: cantalope, grapes, and toasted almonds.

Cher
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What's for Dinner, Mon., June 13, 2016 (Original Post)
NJCher
Jun 2016
OP
Galileo126
(2,016 posts)1. Sausage and peppiz
in a hogie roll. I grilled up red bells this morning over coffee. (TV sucked and it was a cool morning.) I'll do the mushrooms and onions when I do the sausage.
More cantalope to finish it off. My second favorite orange-colored fruit, the first being ... well... orange.
Auggie
(32,982 posts)2. Homemade pizza ...
Prosciutto, salami, green pepper and onion with Parmigiano-Reggiano on homemade sourdough crust. I might even crack open a Zinfandel or Rhone-style blend to drink with it.
....Toppings sound delicious!
littlewolf
(3,813 posts)3. grilled whitefish and shrimp on a skewer … greed beans and coleslaw .. :D
irisblue
(37,058 posts)4. baked chicken breast & purple fingerling potato salad
and watermelon cubes. Almost healthy
.
