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Hot Honey Shrimp Is Spicy, Sweet and Speedy
http://www.nytimes.com/2016/06/22/dining/shrimp-recipe-hot-honey.html?
4 replies
= new reply since forum marked as read
= new reply since forum marked as read
And anyone else reading this...make this NOW. It is simple, quick, and scrumptious. The only thing I added was to heat the honey mixture a little to make it easier to stir in the shrimp. Roasted it after an hour and I'm dreaming of having it again 
Won't do it now because I've just returned from grocery store so shrimp not available, but will work on it next week!
