What's for Dinner, Tues., Sept. 19, 2017
Last edited Tue Sep 19, 2017, 05:44 PM - Edit history (1)
Potato soup of some sort. I couldn't get much more info than that. I think the "creative process" is still underway.
Cher
Just found out these are the ingredients of the soup:
spinach gnocchi
spinach
onion, shallots
pancetta
prosciutto strips
homemade chicken stock
= new reply since forum marked as read
...just got a kitchen torch so crème Brule for dessert
This morning he made some baked veggie, ham and cheese egg bake he found online from a Victorian B&B...so hes got into ramekin cooking now 
) He goes back to work tomorrow so I will be making the same ol same ol for breakfast ( greasy fried meat and eggs yum) and he gets home after I'm in bed so no din din.
with garlic bread - for dunkin'.
with roasted spanish style baby potatoes and roasted spanish style green beans. This is all completely improv and I'm not sure how it's going to turn out. Needless to say, my fingers are crossed. 
I had a late lunch of beef tacos. I got hungry and looked in the refrigerator seeing little appealing to me. Then I saw olives and cream cheese so I made myself a cream cheese and olive sandwich. I don't think I have had one of these since the 70s.
I'm going to have some tea and cookies now. I feel like a spice tea, perhaps there is some Constant comment or Chai.
ETA: No spice tea. I found a tea labeled "Yogi Sweet tangerine Positive Energy". 
The ingredients list is very fine print. What I can make out is: Organic Assam Black Tea, Green Mate Leaf, Lemongrass ... tangerine and orange peel extract ...ginseng ... lemon myrtle leaf
