Cooking & Baking
Related: About this forumWhat's for Dinner, Fri., Sept. 14, 2018
I'm putting the thread up early for others, as I have to go to work and will be there through dinner hour. Don't know what the RG will be fixing for tonight, but he's coming back from Long Island so I wouldn't doubt that he stops at a specialty food shop there.

p.s. late this afternoon I am helping elementary school kids plant a lettuce garden in their brand new school garden!
irisblue
(37,051 posts)Finishing the leftovers.
PJMcK
(24,892 posts)Thanks for doing that, NJCher!
I'm alone in the country tonight so I'm going to grill a boneless chicken breast that's marinating in what's basically Italian salad dressing. I've got an ear of corn and I'll make a cucumber salad. Pepperidge Farm cookies for dessert.
Yonnie3
(19,299 posts)TJ bought a bag of small carrots in multiple colors. They faded a bit, but were still colorful.
NJCher
(42,753 posts)We had a great time. We raked the raised beds smooth, then I taught the kids how to make straight rows. We planted onion sets, peas, and spinach. Their enthusiasm is a wonderful reward (I do get paid for this, though!).
When I walked in the kitchen, the RG was making fish stew. I see a big swordfish steak sitting there, so I know that's part of it.

