What's for Dinner, Mon., Sept. 23, 2019

[NJCher]

Vichyssoise.

Cold plate made up of pates and French cheese.

Grilled romaine with chicken. The grilled romaine has balsamic in the dressing.

I asked for some type of lemony dessert. Not sure what will result.

[PoindexterOglethorpe]

1. Scalloped ham and potatoes.

It's baking now.

Finally using up the last of the ham I bought some months ago.

There is a downside of living alone when it comes to finishing up food.

[spinbaby]

2. Out

It’s my late husband’s birthday and my son is out of town, so I’m feeling rather sad and lonely and will eventually take myself out to eat. Probably Panera.

[Blue_playwright]

5. I'm sorry but glad you got out.

It does make things easier to get out amongst people

[Luciferous]

3. Mesquite grilled chicken, mashed potatoes, asparagus, salad.

[Backseat Driver]

4. Splurged and gorged on ribs, corn, and spinach salad

over the weekend football game days..O-H! for the Brownies!...so tonight going lots more simple - corned beef hash and over-easy eggs; avocado salad; day-old brownies for dessert as we continue to binge Outlander instead of Monday night football. LOL!

[yellowdogintexas]

6. Cajun Stir Fry with andouille sausage

My favorite grocery store had some gorgeous okra so I got the other things for this marvelous dish.
Both kinds of summer squash, red bell pepper, onion, garlic, celery, carrots and cajun spices with some extra cayenne. Shake on some Worcestershire sauce.

Served over brown rice.

You can make it with chicken, pork or beef cut up into bits. I have found the andouille is best.

[pansypoo53219]

7. after a few years again i tried copying a special from Shriners of fon du lac, Wi.

but now i have mushroom powder(i hate shrooms, but they do have flavor). sliced pounder pork tenderloin flour dipped + browned. add water/ mushrooms or shroom powder, TBS of ketchup, onions, dash pepper. simmer 35 min or so. add flour for thickening. next time more powder.

[Wawannabe]

8. Salad

With chicken and bacon and mixed greens. was good

[Demsrule86]

9. I love Pate. There is a French restaurant in Cleveland where hubs and I go...we

eat the pate and cheese plate and share a salad...and follow up with Creme Brulee...no entree. The restaurant makes their own pate and some of the cheese too...so good. Your menu sounds divine.