Cooking & Baking
Related: About this forumBreakfast Wednesday 18 March 2020
Coffee and cream now,
Scrambled egg & vegan sausage later
PJMcK
(22,045 posts)My son is staying with us for a few days so we're making a big feast this morning:
Coffee, with or without creamer/milk
Orange juice
White toast with butter
Western omelet with sauce, peppers and cheddar cheese
More coffee
One good thing about this self-isolation is that the Landlady(!) is going crazy in the kitchen! We started stocking up several weeks ago so now we have to start eating the fresh food. Alas. (wink)
MissMillie
(38,574 posts)containing the usual suspects. The meat is ham this time.
1/2 apple
coffee w/ sweetener
McKim
(2,412 posts)I made a big bread pudding with eggs, canned milk, dried French bread, stevia, cardamom, raisins and orange peal, kind of what I had around the house. We warmed it up and added a dollop of whipped cream........yummy way to use leftover bread and odds and ends.
NJCher
(35,713 posts)I particularly like the raisins and orange (zest?).
I used fresh kale from my garden to make an omelette filling. I also sauteed garlic and red pepper, and put in fresh thyme, too. Half an oat-flax wrap, fried to crispy status. One Cara Cara orange half and a sliced kiwi. Ginger tea.